Fab St J drinking great @ £79 just past it's peak so enjoy now 👍
🍷 Light blocking opaque ruby w/ brown edge
👃 Damp oaky musty dusty cellar filled with old squished blackcurrant & plum, liquorice, herbs (bouquet garni), aged wet earth, soggy leaves, tobacco smoke & bad boy leather w/ eucalyptus hint
👄 Med body of stewed slight sweet black fruit, liquorice & mocha all well integrated
🎯 Med dark aged fruit & mocha w/ a touch of cherry & herbaceousness — 9 years ago
Strong passion fruit tartness with some lemon tang. Light despite the strong citrus — 10 years ago
This is proper NZ SB. Absolutely love it once the worst chill left the glass. Distinct flint on the nose, followed by gooseberry, grapefruit, grass and (I'm not mad) nuts & boiled potatoes. A lovely mouthful with a long lasting finish. Paid a shade over £20 but happy that its better value than the Greywacke (2015) that I tried beside at £18. My new favourite NZ Sauvingnon Blanc. — 10 years ago
Euna had this 11 years ago
Bold and leathery. Jammy. — 11 years ago
This is a fabulous wine — 12 years ago
Gorgeous creamy and lovely. Drunk at Randall&Aubin — 12 years ago
Acidic, spicy: a delight from napa! — 12 years ago
Big surprise with this wine; brown color but it had something going on can’t say fruit but not austere or vinegary. Actually opened a bit after awhile. Got this from my friend Andy in the 90s. The bottle was also recorked in the 90s as well and the recorker did a good job as the cork came out easily. — 8 years ago
Tart, crisp and pure my mineralogy. Thanks, Todd — 9 years ago
Otroligt gott till torsk — 10 years ago
Full, earthy, but not too thick. — 10 years ago

Pale straw colour with hints of green apple. A bouquet of tropical fruits with some herbaceousness and again that green apple edge. Juicy lemon, melon and grapefruit flavours with a light mineral edge and perhaps some dry herbs on the finish. Not overly acidic and although initially quite concentrated it opened up quite quickly. Worth noting that the vineyard's tasting notes advise drinking it within the first 2 years of release. Overall a good value, if atypical, Marlborough (which we found in Costco) though alas not at all to my wife's taste! — 11 years ago

A Classic Saint-Estèphe, the Calon-Ségur 2000 offers up sumptuous aromas of steeped blackberries, forest floor, wet wood, game, char, asphalt, saddle leather, violets, and brown sugar. The influence of the estate vineyard's deep gravelly soils is evident in the nose and in a delicate vein of minerality, that sits like filagree atop velvety, caressing tannins. It's developed nicely, with no hard edges and a pleasing and lengthy finish. — 11 years ago
Friskt och syrligt, gott till fisksoppa. — 12 years ago
Buttery and delicious - had this with my roasted chicken & potatoes & asparagus & lemon recipe. — 12 years ago
Классика нового света с ярким тоном маракуи и других тропических фруктов. — 9 years ago
Nice and light with fruit aftertaste. — 10 years ago
Tastes like the soil and grass where this comes from. Needs something to go with, very nice that way — 10 years ago
Sweet red raspberry, mushrooms. Very fine and well balanced. — 10 years ago
Lättdrucket! — 11 years ago
Straight up delightful Pinot Gris. — 11 years ago
Fantastic. Not your average Otago Pinot, but they turned consistently good into great. Light & bouncing with flavour. — 11 years ago
Nice light (both in colour and body) Pinot noir with low tannins and high acidity. Cherry flavoured with a hint of vanilla. Very drinkable. — 12 years ago
Love it! One of my favorite local roses! — 12 years ago
Loved it! Not typical grapefruit flavor but very bright! — 13 years ago
Dennis Trenzen
Nach 5 Jahren zur Hochzeit geöffnet :-) — 7 years ago