
@market provision, super smooth, round and well balanced ( with Sacha / Lucy / Kate ) — 10 years ago
Ordered a few cases of this red for our summer wedding...it was perfect!!! — 11 years ago


You have what Provence has to offer in one sip ! Superb rose — 11 years ago
カウントダウン用スパークリング — 12 years ago
Holy smokes strawberry and old burg — 13 years ago
Holy shit... — 9 years ago
It tastes like Sacha to me. — 10 years ago
Lovely. Took awhile to open up but once it did it was delicious. — 10 years ago
good. it's 1996. — 10 years ago
Ready to drink, great mouthfeel. — 10 years ago
Anita, Sacha, Curt at Mortons Nashville — 11 years ago
Es difícil explicar a que nivel se disfruta en #Sacha . #Champagne @PerrierJouet_ES — 11 years ago
Silky aged, still has a hint of fruit on the end — 11 years ago
From super value — 11 years ago
6/14 on magnet, special £5.99 from Tesco - well rounded — 12 years ago
Sacha picked it out — 13 years ago
Tasted blind. Thought it was the cuvée Sacha from Puff.
Nice and elegant oxidative notes with nice fruit underneath. Salty. It reminds of Sacha because of the softer acidity and oxidation. Really good. — 10 years ago
Very nice French white table wine. It has the minerality that I love in French white wines — 10 years ago
This is a beautiful light and dry rose. I want more! — 10 years ago
UBBBP Vol. 20 Winner — 10 years ago
I usually don't care for rosé, this was quite nice. Dry, little hints of fruits and flowers — 11 years ago
Sacha tricks . — 11 years ago
Un bon moment en famille! — 12 years ago
Lichine Provence Rose — 13 years ago
Somm David T
Independent Sommelier/Wine Educator
First, let me remind everyone of three things. Sparkling Shiraz is hard to find in the US. Second, it's even harder to find good ones. Third, drinking Sparkling Shiraz on Christmas in Australia is a must and close to law. I found my bottle to take home and have three Christmas's from now. Sacha from Rockford informed me that this needs about three years of cellaring to hit it's peak and I'm one to wait. This was very good. It spends a fair amount of time in oak and is made from 30 wines. The oldest wine in it is 43 years old. Similar to how good champagne is created. The fruits are ripe & bright; black plums, blueberries, black raspberries, soft minerals, a little chalk, and decent acidity. The final dosage is vintage port. Delicious! Photos of their barrel room and another view of their courtyard. — 9 years ago