Lots of nice aromatic cherry on the nose but ultimately just doesn’t quite come together. Tannins are surprisingly chunky and apparent. Good fruit and acid but missing one level of integration. — 4 years ago
Stone and mineral, combined with sweet pear and a salty finish. Delicious. Buy this grape again!! — 5 years ago
Yum. Brilliant. — 6 years ago
Omg!!!! Not a fan AT ALL of white wines but this lovely lovely dessert wine was absolute freakin perfection!!!!!!! Had the pleasure of trying this one at an Austrian wine pairing event and as the 5th of 5 wines it capped the night off perfectly!!! Would totally love to have it again as a treat! — 7 years ago
Delicious and inexpensive blaufränkisch!! — 4 years ago
Fantastic wine. Opens up quickly into a light burst of floral notes. Beautiful flavors — 4 years ago
Preis: CHF 109.- — 5 years ago
Ragan- this was their Welchriesling Orange Wine. Fucking killer and approachable. — 6 years ago
2008 at St Antons. — 6 years ago
1981 Günther Triebaumer Neuburgur Ruster Ausbrusch — 8 years ago
Fruitforward, fairly light yet not without charm or character. Fresh blueberries and ripe plums + plum jam with a pinch of cloves and a fresh whiff of herby, mushroomy undergrowth. On the palate this shows excellent fruit quality with purity, polished, fine grained tannins and juicy acidity. Nice tension here. A lovely wine - with or w/o food. — 4 years ago
Certainly the most “serious” blaufrankish I’ve had, fitting for our first meal in Vienna. Deep cherry red in the glass. Aromatically quite giving with lots of red fruit. Medium plus body with a nice finish, though likely better with a bit of age. Nice wine! — 4 years ago
Tastes like a young pauillac. Dominant bellpepper and spicy notes, underlined with subtle cassis and other dark fruit. High and adstringent tannins, also very dominant acidity. May be not so round now but this baby has everything to develop over the next 10-20 years. Or drink now if you like your bordeaux young - this wine is maybe the closest you can get to traditional bordeaux-style in austria. — 6 years ago
We loved this wine ...fruity chocolate smooth easy to drink with out food . Had a t lunch with Hubi and Rhino at restaurant Herlander in Zurs — 6 years ago
Great value, smokey, mineral, tobacco, some oak, smooth finish — 7 years ago
Päivi S
Mustikkamehua, sokeroimatonta !!Vaikea tästä on muuta löytää. Tuoksusta tuli alkuun mustikkamuffinssi mieleen. Viinin lämmetessä ja pullon tyhjentyessä tuoksussa erotettavissa syksyistä metsäntuoksua ja pientä makeuttakin. — 3 years ago