Spring London — 6 years ago
Lovely citrus notes. — 6 years ago
9 September 2018. Little Neck, NY. — 7 years ago
2006 loveliness. Blackberries, game, cigar, jam — 7 years ago
Lots of richness and structure... dark fruit, some dark spices, and a smooth finish — 8 years ago
Declassified CNdP yaas — 9 years ago
An incredible bargain. High concentration, salinity. Chablis goodness. — 10 years ago
I may be a buying a case of this really soon — 10 years ago
Light and lovely, very easy to drink! No oakiness at all. — 3 years ago
Mild smooth and dry — 6 years ago
100% Grenache, characteristics of both Banyuls and Maderia. Burnt cashew, roasted caramel, brown sugar. — 7 years ago
Stunner. Deep blackberry. Smooth tannin. Goes well with H. Upmann Magnum 56 Habanos. — 7 years ago
Not overly sweet. Really enjoyed. — 8 years ago
Oaky, smoky, blackberries and yumminess. Loved this, Rebelle has so many hidden gems in their wine list! — 9 years ago
Fresh black olives, peaberry tea, dried strawberries and just enough earth to keep it really balanced. Simply delicious! — 10 years ago
Almost chalky dry with a very clean mouth feel. Almost a little astringent but not off putting at all. Lovely with mango orange juice #mimosas ! — 10 years ago
Burgundy tasting at foreign cinema. Reallly great with seafood, there was excellent acidity and some earth flavors. Really liked it but was overshadowed by the Chardonnay. — 4 years ago
Very good surprise for a wine I expected very little from. Earth, black currant, menthol... Very nice. Superbly balanced palate with a srong acid backbone, some meaty, salty touches, a nice grip and some lively tannins. Some oaky touches here and there too. Long lasting finish with some oak, black currant, and a salty meaty thing. Quite a well crafted pomerol for a very competitive price (around 20€). — 6 years ago
So delightfully balanced, sour fruit and med acidity — 7 years ago
If you like your champagne a bit off-dry, with a fresh fruity-floral character, this one is for you. Fresh fruit aromas with toasty notes. On the palate sweet stone fruits, notes of tropical fruit, nuts and honey, soft and gentle. Lingering finish ending with mild chalky-yeasty character. Nice balance with good bead flow. Tasting Sample. — 7 years ago
Virgilio had this 8 years ago
Good value. — 9 years ago
Similar to uppercut — 10 years ago
Vintage 2013 - With lunch at Auberge du Clos du Roy in Chênove near the vineyard, great minerality and good balance — 10 years ago
Tastes like love. — 12 years ago
Joe Christenson
Granny Smith and golden delicious apples. Fine bubbles, yeast, and chalky minerals. Nicely balanced. — 3 years ago