Sipping Fine Wine

9.3

Mike Grgich, the “King of Chardonnay” farms w/o pesticides and certified organic. Aged 10 months and did not undergo malolactic fermentation. The color is a pale golden yellow with aromas of stone, tropical fruit and citrus. The palate shows off apple, melon and peach flavors, with some orange rind and nutty notes coming through. The finish was rich and creamy with some spicy mineral and perfumed tones lingering to a complex ending. Not your typical California Chardonnay, Grgich delivers like a few can! — 10 years ago

Karen Bergquist

9.0

Quady North, Rogue Vallley southern Oregon-produces small quantities. This Rose is a take on classic blend of southern France. Grenache takes the lead with floral qualities which balance the tartness of Strawberries and cranberries of Syrah and Mourvèdre. With a salmon color with zesty acid, it is ready to drink now. Dry and crisp. Use with chicken or cold cut sandwich. — 11 years ago

Padden Murphy

10

Butter Butter Chicken Dinner! — 12 years ago

Simon Litherland

9.1

Delicious strong jammy, bitter chocolate and oak/vanilla notes. A fabulous bottle of wine. Serve slightly below room temperature — 10 years ago

Alessandro Nardi

8.9

Bit thin and candyish on opening. Actually got better on day two. — 11 years ago

Nicholas Livingston

9.1

Mmm...somehow balancing the best fruit and tension of Italian reds... — 11 years ago

Michael Wilson

9.1

Really lovely blend of 10 different grapes. Lots of purple flowers and pepper. — 12 years ago

with Scott

Kaitlin Ohlinger

9.1

Had the 2013 a while back, and I gotta say the 2014 is slammin'. Well balanced, quenchy, stone fruity, zesty. The force is strong for GB in Oregon. — 11 years ago

Kimberly Faith Waid

9.5

Rose, spice, lemon peel. Dry with an exquisitely long finish. Brilliant find under $20. — 11 years ago

Chris McGuire

9.1

Very nice! Kind of a cross of Oregon and Sonoma Coast... — 11 years ago