Had an 09 which was wonderfully rich and full of dark fruit....it still had pronounced tannins that softened w 1 hr breathing,...can certainly age longer. — 7 years ago
A good Chardonnay. Slightly tart, but good citrus rounded out with a hint of butter. Not quite as full bodied as I'd like, but still pretty good. — 8 years ago
Wow, simply one of the best Shiraz I've tasted... the Coppola's know their business, excellent vintage ❤ — 8 years ago
Phenomenal cab. Fran loved it — 9 years ago
My favorite Coppola wine! — 9 years ago
Love this wine. One of my favorites from Coppola. 100% Cab Franc from Knights Valley. Big fruit-forward flavors of black cherry, plum, and black berries, nice peppery spice with soft tannins, with a little kick at 15% ABV. That said, super smooth and drinkable, great with steak. One of the flagship wines so winery exclusive. — 10 years ago
Raspberry is prevalent in the nose and at the front plum following with a mild spice finish. Definitely fruit forward and off dry/semi sweet. Pairs well with prosciutto, beef, and port salut. — 6 years ago

Superb wine — 8 years ago
Just enough fruit taste to add a perfect balance. — 8 years ago
Floral and delicious. A nice ode to the big man's daughter. — 9 years ago
Framboise atfirst then cassis. — 10 years ago
Impressive nose and made a big first impression. On the sweet side though. High octane, which was noticeable in the nose. — 7 years ago

Excellent. — 7 years ago
Light, fruity, but not too sweet — 9 years ago
Enjoyable wine at an inexpensive price. — 9 years ago
Good traditional chardonnay. This is fermented in French oak, but isn't too heavy and no thick buttery taste. — 10 years ago
Michael Raju
On those nose - blackberry, plum, spice. Smokey notes, good tannin level, lingering aftertaste which is good. Pleasantly surprised. Lots of fruity flavors. Deep purple color. BLEND: 80% Cabernet Sauvignon 17% Petit Verdot 2% Petite Sirah Malbec 1%
14 months in French oak. Very good wine. Was a certain flavour (anise?) That I really liked but couldnt put my finger on it. — 6 years ago