Very big fruit. Very smooth finish. Smoky front Good spice. — 9 years ago
Best Pinot I've ever had (haven't had many). Flavorful, deep — 10 years ago
Elegant #pinot bright fruit blueberries and dry raspberries. Long lingering finish. Barrel aged for 12 months and 15 months in the bottle before commercial release. #santaritahills #sbcounty — 10 years ago
Lambrusco with squid ink tagliatelle ! Perfect — 11 years ago
Great from Steve's — 9 years ago
I got paired up with a Mezcal Wizzard in Cancun, this was one of her top picks - clear, measured smoke, light citrus, dried herb ... soulful. Tall glass with soda and wedge is the perfect drink for Clemson v Wake Forest for the ACC title. #GoTigers #BestMezcal — 10 years ago
Fantastic red at an amazing price. Fruit forward, not sweet. Really a great find. — 10 years ago
Medium body fruity wine. Great with spicy food. — 10 years ago
Nice structure intense fruit. — 12 years ago
Medium light body. Plum red color. Complex medium plus nose with tons of mushroom and earthy musk. Old world inspired burgundy style with dark cherries. Low alcohol. Good tanin structure. Balanced tight finish. Light mouthfeel. Not too much fruit. More earthy vegetable but not overpowering. Medium low acid. Would pair great with food. — 9 years ago
Very very tasty. — 9 years ago
Not a typical SanG. Nice fruity undertones. — 10 years ago
So little so good #keifeandco — 10 years ago
Dark brick color. Supple, full, and delicious. Leather, earthy, a little woody, cocoa, plum skin, currants, a little inky. Needed several hours to breathe. From Eataly wine shop. — 10 years ago
Tart cherry pie Italian style that settles nicely over the pallet — 11 years ago
Shit is phucking RAD!!! @ryme @maglaab be proud, your wine is in a phenomenal phase. — 13 years ago
Derek Gale
Incredible with a steak! — 8 years ago