Kevin Rogers

Owner/Winemaker Nico Wines

9.1

I quite enjoyed this tasty little treat at Campo Fina in Healdsburg. — 6 years ago

Ned Gray Creed

9.3

That one still wine of the day. — 7 years ago

Henry Fuseler

9.0

I do not have many whites but this was nice (thanks Cara) with all the seafood. Great Father's Day dinner. — 8 years ago

Nico J. Snyman

9.3

Like a tank sample, even with some crushed seeds/sediment/cloudiness, great acidity though, apple skin complexity, fun stuff. — 8 years ago

Adam Lord

9.2

Great colour, length and body — 10 years ago

Greg Sorensen

9.1

Nice structure, texture, depth. Impressive Ribolla. — 10 years ago

Lauren Cicione

9.0

Movia ribolla 2009 delicious!!! — 11 years ago

Ericsson

9.1

First time tasting a wine in this category. Very elegant. Orange zest, and orange peel on the nose. Feels full bodied. Very round. A must try. — 6 years ago

Carlos Carneiro

9.0

Crisp. Would love to have it again. — 7 years ago

with James

Samvel Simonyants

9.2

16/II/2017
Глубокий оранжевый цвет. Оливковое масло на старте. Сушеный банан, спелый ананас, шкурка мандарина, пот, сливочное масло. Богатый, развивающийся нос. Полное тело, во вкусе припущенная айва, мята, цитрусовые эфирные масла, сухая шерсть. Обволакивающее, с высокой, балансирующей кислотностью. Очень долгое послевкусие. 17,5/20 — 8 years ago

Jen

9.1

Refreshing minerality — 9 years ago

Richard Lewis

9.4

Briny citrus peel, moderate oxidation. — 10 years ago

with Lynne

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

Round and savory and lip smackingly delicious. Also with fennel braised chicken thighs. — 11 years ago

with Greg

Jerome Sabbagh

9.1

Make Up Sex — 7 years ago

with Meaghan

Kasper Bjorke

9.0

Tender and precise — 8 years ago

Aniela Mae

9.4

Mineral, dry, slightly tannic — 8 years ago

Mike Lee

Beverage Manager/Sommelier Catch Miami

9.3

45% Malvasia Bianca, 30% Tocai Friulano, 25% Ribolla Gialla. — 9 years ago

Jimmy Hayes

Estate Director Mayacamas Vineyard

9.3

Ahh memories of the Per Se days - this was a favorite BTG for quite a while. A great pairing wine - oxidative without being unappealing. Think stone fruits warmed in the sun (lovely, right?) and green almonds. — 9 years ago

Patrick Ballow

Consultant Dallo Enterprises

9.4

I Clivi NV R_B_L (ribolla gialla) — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

8.9

70 tocai fruilano 30 ribola giala — 11 years ago