Kasper Bjorke

9.0

Tender and precise — 9 years ago

Samvel Simonyants

9.2

16/II/2017
Глубокий оранжевый цвет. Оливковое масло на старте. Сушеный банан, спелый ананас, шкурка мандарина, пот, сливочное масло. Богатый, развивающийся нос. Полное тело, во вкусе припущенная айва, мята, цитрусовые эфирные масла, сухая шерсть. Обволакивающее, с высокой, балансирующей кислотностью. Очень долгое послевкусие. 17,5/20 — 9 years ago

Jen

9.1

Refreshing minerality — 10 years ago

Adam Lord

9.2

Great colour, length and body — 10 years ago

Greg Sorensen

9.1

Nice structure, texture, depth. Impressive Ribolla. — 11 years ago

Patrick Ballow

Consultant Dallo Enterprises

9.4

I Clivi NV R_B_L (ribolla gialla) — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

8.9

70 tocai fruilano 30 ribola giala — 12 years ago

Pooneet K

9.2

An intensely interesting wine - wild really. Orange colored, deep and mouth filling with legitimate tannins that remind me of Musar's whites. A bit restrained but excellent minerality and acid. Unique and delicious. — 9 years ago

Nancy Abella

9.1

Delicious white with a lot of flavor and body of its own, went perfect with rich Christmas Eve feast of 7 fishes. — 9 years ago

Rob Marini

9.2

Celebrate the sun — 10 years ago

with Brandon, Taylor and 2 others

Richard Lewis

9.4

Briny citrus peel, moderate oxidation. — 10 years ago

with Lynne

Eric Elkin

8.9

Ripe lemon, stones & pear. Oily. — 11 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

Round and savory and lip smackingly delicious. Also with fennel braised chicken thighs. — 12 years ago

with Greg

Aniela Mae

9.4

Mineral, dry, slightly tannic — 9 years ago

Nico J. Snyman

9.3

Like a tank sample, even with some crushed seeds/sediment/cloudiness, great acidity though, apple skin complexity, fun stuff. — 9 years ago

Mike Lee

Beverage Manager/Sommelier Catch Miami

9.3

45% Malvasia Bianca, 30% Tocai Friulano, 25% Ribolla Gialla. — 10 years ago

Jimmy Hayes

Estate Director Mayacamas Vineyard

9.3

Ahh memories of the Per Se days - this was a favorite BTG for quite a while. A great pairing wine - oxidative without being unappealing. Think stone fruits warmed in the sun (lovely, right?) and green almonds. — 10 years ago

Christy Canterbury MW

Master of Wine

9.1

Salty, savory & orange in the best way. Needs food. Geek love! — 11 years ago

Lauren Cicione

9.0

Movia ribolla 2009 delicious!!! — 12 years ago

Adam Plotkin

9.5

#Miani never disappoints! This 2010 is unusually buttery for Miani. — 12 years ago