Rebecca Fletcher

9.5

Classic aromas of lychee, a hint of honey, and apricot. I could keep my nose in this glass and revel in the aromatics. Love it! On the palate: m- acid, m/m+ body. Long finish. Balanced. A great example of the gewurztraminer grape. — 9 years ago

Tim Herrmann

9.7

The only thing missing from this to give it a 10 is some age...but, as my first (won't be last) monte bello, this was good in so many ways! I'll give more detailed comments when, next time I have it, I can do something besides revel in its deliciousness. — 10 years ago

Megan Hughes

10

I love Revel Wine's wines. And Brooks is a classic... Always consistent, decently priced, and pairs well with most anything. Great way to start or end the evening. — 10 years ago

with David

Andrew Benn

9.8

2007
Enjoyed at Revel with BP and MK
Really soared after one - two hour decant — 10 years ago

Julia Weinberg

9.7

That moment when you don't even want to think about smells and flavors and just revel in holy crap you are delicious & making me happy — 11 years ago

with Vincent

William Fry

9.2

If the swelled bellied orange marmot sat squat atop the cranium of a bellicose, belligerent human representation of a malignant tumor hasn't got your disposition a bit in the dumps, please pass on this wine; you obviously lack the qualities of a thoughtful human being and should stick to wines marketed as domestic dispute. For those of us who prefer life in varied tones, who revel in the complexities and nuance intrinsic in existence: find yourself a bottle of this elegant rose. Subtle, but present. Profound, yet humble. A profile of elegance, an example that all the ugliness vomited out into our lives cannot deny us our simple pleasure in life. — 9 years ago

Megan Hughes

10

Woman winemaker. And... Another Revel Wine peep. Plus...rose is the new black — 10 years ago

Brett Jones

9.0

Mid gold, lychees and rosewater, medium sweet, good acidity, gentle cardamom spice with a long lingering finish.
From a biodynamic winery whose vines revel in their glorious scenery over Lake Wanaka. — 10 years ago

Andrew Benn

9.2

2003
Enjoyed at Revel
From the MK home cellar
Lots of terroir
Great wine with short ribs and lamb sliders
Would have gone great with the artisanal cheeses — 10 years ago

Hien Phan

9.0

Aran I was with Rebecca and Tom (of revel wines) — 11 years ago

Chad Lusk

9.7

Dinner with Gulf Oil at American Cut at Revel in Atlantic City — 12 years ago

Julie Bailey

9.5

Pie and whiskey , yummy. — 9 years ago

Kayleen Tometich

10

I wish it wasn't sold out!! Happy birthday Laura! — 9 years ago

Megan Hughes

10

Let's talk about this little rockstar. For obvious reasons we love Brooks. 1. Supports our friends over at Revel Wine 2. I don't believe I've had one wine from them I wasn't in lust with. Hadn't had this one before, easy to drink and hits the back of your mouth right where it makes it water. Great mid-week, gonna get laid, wine. — 10 years ago

with David

Andrew Benn

9.0

2003
RP 95
He described nuance
Well said
Very balanced, silky
Mineral element promised Ce through after two hours
Needed 90 minute decant and relatively high drinking temp
Still, a well made effort ( noting fruit is fading) that I enjoyed with Gene Bicksler at Revel
— 10 years ago

Ned Gray Creed

9.4

Oh baby mama. Dundee Hills with some age. I could sniff, sip, and revel for hours. — 11 years ago

with Mark

Julia Weinberg

9.5

Another revel wines tasting highlight. Sweettart, sunny, gulpable — 12 years ago