Great with P&P pizza! Big fruit! Bit of dustiness and earth. Tasty! — 2 years ago
Loved this. Jolly laughy red wine drunk. — 6 years ago
Takes some time open but is an excellent choice, well balanced — 7 years ago
Coravin System trial run. This could be dangerous. — 8 years ago
Deep ruby color.
Aromas of berry fruit, earth, leather.
Dry. Flavors of blackberry/raspberry compote, vanilla, cinnamon, licorice, floral. Rich, velvety tannins. Wow!
Intensity: 5/5
Complexity: 4/5
Balance: 4/5
Finish: 4/5 — 7 months ago
Kennedy Town - October 30, 2020 — 4 years ago
In combination with Bistecca Fiorentina, rucola and a garlic pasta........ hmmmmm perfect combination. Lot of dark fruit and well balanced. What else do we need. — 4 years ago
Nectar Campofiorin: great balance between taste, quality and price — 7 years ago
New favorite - enjoyed with Turkish food. — 8 years ago
La prima cena a Casa Sergi con le ciacelle:
Ciak...Si gira il video di auguri per Lolla;) — 8 years ago
Delightful with dry aged ribeye — 9 years ago
Vin préféré de Mel Verner
Excellent vin de table et de soirée — 10 months ago
Lovely aromatics, ripe red fruit, internationally pleasing. Organic wine. Big, fruity, med+ acid, med- tannin, nice balance with hint of herbaceousness. Quite different than the benchmark CC style. $65 — 2 years ago
Delicious, but probably better in a decade. — 6 years ago
Very full bodied and tasty sangiovese, cabernet sauvignon and Syrah blend. — 7 years ago
Lovely wine, opened nicely. Big, full, but still quite delicate.
— 8 years ago
Very good, medium-full bodied wine. Hotel recommendation at ~€32 — 8 years ago
Clear, Deep Ruby Colour. Clean, Pronounced Intensity, lots of Red Fruits on the nose! Sweet, High Acidity, Medium Plus Tannin, Medium Plus Body, Lots of Red Fruit, Raisin, Jamminess on the Palate, Long Finish! Very Good Quality Wine. — 8 years ago
Eleanor Levett-Millett
Initially smooth with a peppery kick. — 7 months ago