Brendan Baker

9.1

Dark florals, red and black fruits, cracked black pepper, pure, slightly natty 👌 — 3 years ago

PD

9.1

Delicious. Subtle earthy. Raspberries. — 4 years ago

Julie Obermeyer

9.3

Strawberries with a touch of spices. Very very nice rose. Beautiful color. Would almost drink it for the color alone! — 5 years ago

Mary

9.0

たーちゃんお気に売りの白ワイン^ ^ — 6 years ago

Karl Nichols

9.0

Tart Strawberry, nice transition from the aged Chardonnay at first taste at Commis — 6 years ago

Nik Kannan

9.5

Crisp and fine, this champagne capture the essence of why champagne is hydration for the brain and the flavor and acidity, in my opinion is the elixir of this thing. A great pre gamer w/ 7:30 weather right today ok — 7 years ago

Joe Lucca

9.2

Red berry nose. Tart cherries, great acidity. Lovely Marsannay. — 8 years ago

with Kevin, ADAM and 1 other

Paul Barnes

9.5

Smoky, earthy, funky & awesome. — 9 years ago

Parag Lalit

9.7

So very delicate. Soon disappearing #RIPENGEL — 9 years ago

Olivier Schutte

9.5

Fantastisch vintage — 9 years ago

J Tyler McClendon

9.3

Beautiful sparkle and tartness — 4 years ago

PD

9.2

jammy strawberry. Deliciously dry finish — 4 years ago

Maciej Kurka

9.3

From Magnum. Delicious — 5 years ago

Ned Gray Creed

9.4

Boom. 1 year at 4108. Good times. — 6 years ago

with Mark

Diane Munch

8.9

A Monday evening wine : we declared the kitchen to be finished with this lovely red from one of my favorite Burgundy appellations. — 6 years ago

Jace Hostvedt

9.2

Fresh kiwi and a strong strawberry presence. Smooth and delicious. — 7 years ago

Anna Vocaturo

8.9

Smells super jammy, dried black currants vanilla, tastes delicious, fresh, tart — 8 years ago

Michael Piaker

9.1

2 November 2015. Manhattan Wine Company, New York, NY. — 9 years ago

Parag Lalit

10

The great grand mother of all Lambics. White chocolate, calvados, ripe golden apples and bitter young oranges. Epic length. One Of a kind experience!! — 9 years ago

Paul Mason

9.1

April 2012 disgorgement — 9 years ago

Mike Beltran

9.0

Quite a treat! Pale garnet color and not oxidized. You had to delve into the wine to get its fruit compounds. Though light it showed elegance and polished flavor. We enjoyed it.😀🍷 — 4 years ago

Ned Gray Creed

9.0

There is some acid up in them hills boys. Break out some buttery foods with this pup. — 5 years ago

Jean-Phillippe Landry

9.1

Some funkyness, more expressive as it opened up. Enjoyed by all. — 5 years ago

Peter van den Besselaar

9.2

Vintage 2015 / vieilles vignes vines from #cheninblanc on schist. Amazing smell. Pear, apricot, tropical fruit. And green spices: coriander, hint of parsley. Also an impression of honey. Good acidity. Well balanced. Good effort of Agnès and René Mosse. From #anjou but #vindefrance. Partnered it with red gurnard and a tomatosauce, then with cheeses. — 6 years ago

Karla Loeb

9.3

Wow! Drinking well now. Don't wait. Get her while she is good! — 7 years ago

Coltin Short

9.3

2nd time having this. Showing much more expansive on the palate than 6 months ago. Pure fruit. Long finish. — 7 years ago

Riccardo Arrigoni

9.4

Outstanding Quality price for this Grand Cru. Perfect structure and body. Mineral hints and delicate bubbles — 8 years ago

Nate Redner

9.2

How could this not be good? 2013 vintage. — 9 years ago

Matt Sterr

8.9

"Show your ass". Very nice value. — 9 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.2

Woooooooooooo! — 10 years ago