Lauren Obee

9.0

Sweet but good red — 5 years ago

S.S. Mandani

9.2

Heavy, rich tannery, leather, cigar smoke, hot cinnamon. Plums.

Woah, reminds me why I love this region. Not the most rounded Vacqueyras I’ve had, but definitely got the smokey, rich, spicy, full body notes I love, paired with an incredibly silky mouthfeel.

Intense fruits of blackberry, raspberry, plums. Moderate to high acidity works well here with the intense jams. — 6 years ago

Timothy Cowan

9.2

Big, rich and bold. Lightly sweet up front and tart + spice on the back. A bit on the tart side of the spectrum for me. Tart fruits really pop! — 8 years ago

with Katie

Kristen Schott

9.4

Standard rose but gosh I love the label and vibe. Great for a funday, naturally. — 8 years ago

Rebecca Keefer

9.3

A fruity, semi-sweet red wine. Pairs well with anything. Rebel Red is one of Adams County winery's Historic Gettysburg Collection wines. — 8 years ago

Ally Colby

10

With Amber making Italian food! — 9 years ago

Keira Dooley

10

Earthy and yummy — 6 years ago

Jason Keefer

8.9

Red raspberries on the nose, pretty dry with hints of lemon, a bit yeasty, very structured and enjoyable! — 6 years ago

with Natasha

Jennifer Joyal

8.9

Loving the smooth chocolate taste. Was recommended by a gal at work and it did not disappoint. — 7 years ago

James Forsyth

8.9

Muse is the reserve wine from Petit Val. Lots of depth here. Black fruits, cherries, leather. Somewhat overt but decent. — 8 years ago

David Watkins

9.2

Delicious some fruit of plums and blackberries. Slightly dry and very well balanced. Paired very well with seared salmon. — 8 years ago

Jeroen Koenen

9.1

Less Riesling in this vintage... so less distinctive and different and interesting than the corresponding 2013.
Still a very, very well made Napa Chardonnay, low acidity, lots of vanilla. — 9 years ago

Michael Piaker

9.2

13 July 2016. Eastside Cellars, New York, NY. — 9 years ago

Josh Hirsch

9.2

Delicious. Easy to drink, a great spring time wine. — 6 years ago

Ken Cassady

8.9

What a great Temp! It really reminded me a strong West Texas Tempranillo. It paired well with Antelope blackstrap. — 6 years ago

with Charla

Maxence Guilluy

9.0

Camp fire marshmallows, light — 7 years ago

Peter Lutz

9.0

Easy to drink fun California cab. Love the glow in the dark label. — 8 years ago

Lisa Radcliff

10

Refreshing! Serve chilled. Nice little scavenger hunt on the back label to spice up your Sunday afternoon! — 8 years ago

yousef saed

9.2

Great nose and body. Hints of sour cherry and chocolate. — 8 years ago

Phil Misiowiec

9.0

The Syrah in this 60 Cab - 40 Syrah blend brings forward that nice Santa Ynez fruit. I enjoyed this bottle unaccompanied by any food (man, that fruit again!) but I can see it working magically with pairings. Tri-tip anyone? — 9 years ago