Alan Doughty

9.1

2014. Very pretty mineral driven white pineapple, tangerine and chalk flavors, with a pleasant viscosity. — 9 years ago

Mike Saviage

9.2

At Gramercy Tavern in NYC. Popped and poured. Bright ruby. Beautiful nose with ripe briary red berry fruit and Asian spice. Expresses the Vosne appellation well. Good intensity in the mouth. Med plus finish. Like this a lot. — 10 years ago

Todd Abrams

9.5

2014. Every ripe fruit. — 10 years ago

with Evan, Bob and 1 other

Ned Gray Creed

9.2

Wine of the (Tuesday) Night. I didn't think it was going to be that good after all the hype, but is was double back flip wowsers. Oenologist turned vigneron making waves. — 11 years ago

Francis Huicq

9.7

Elegant, fragrant and fresh. 2000 has an energy which has always been attractive. Marked by a healthy acidity, this wine has still plenty of elegance, purity and a floral character. Fine tannins, great balance power and finesse with a tight, fresh and persistent finish. — 11 years ago

Tom Kisthart

Owner Craft & Curd

10

Drinking beautifully right now. The nose is of potting soil, perfume and wild raspberries. The palate is dripping with minerals. — 12 years ago

Anna Vocaturo

8.9

Smells super jammy, dried black currants vanilla, tastes delicious, fresh, tart — 10 years ago

Michael Piaker

9.1

16 April 2016. Cafe Luxembourg, New York, NY. — 10 years ago

Sang Ho Park

9.7

Jesus Christ. — 10 years ago

Peter Morrow

9.2

French Chardonnay with more mineral than oak but still a tad of the latter. Much more minerals than a California version. — 10 years ago

Colin Rudy

9.1

Glorious Chenin Blanc from 94 — 11 years ago

Matt Sterr

8.9

"Show your ass". Very nice value. — 11 years ago

Joel Daniels

9.3

Great daily wine. Chambers St. — 12 years ago

web bond

8.9

Good fruit; heavy handed elevage. — 10 years ago

Emily Mohney

8.9

Wow, so different then the 2015 Sancerre I just had. You can tell this is slightly older. Minerality, ripe fruit on the nose. Some not overly tart lime the palate. The last one was very one dimensional, while this one is two dimensional. — 10 years ago

Lyle Fass

Founder Fass Selections

9.2

Juicy and complex. So deep. Great texture. — 10 years ago

Hickoryburger

9.3

Nice Peking duck pairing with Vosne. — 10 years ago

with Steven

Henry Horbaczewski

9.1

A delightfully balanced white burgundy. Another great recommendation from our friends at Rayr in Rockport, Maine. — 11 years ago

Please Dont Sell My Data

9.0

Please had this 12 years ago

Lyle Fass

Founder Fass Selections

9.5

NV. Vin de France. Syrah. Juicy and ripe. Fantastic. — 12 years ago