Monica Ramirez

9.2

Delightful — 7 years ago

Maxx Ravenhurst

9.5

Smooth, just right for dinner. — 8 years ago

Dmitri

9.4

Dry and slightly dirty heaven. — 8 years ago

Vikki K

9.5

Kinda smoky spicy — 8 years ago

WC Fields

9.2

Yes! Violets, blackberries, with caramel balsamic, dark cherries. With pizza and cacio e pepe — 9 years ago

Benjamin Hickey

8.9

Nice balance. Soft and delicious fruit. — 9 years ago

Rebecca Burgess

9.0

Unfiltered. Punky nose but pleasant on the palate. A little chewy. Worth trying again. @Alta California — 10 years ago

Peter Sultan

8.9

Orange wine value alert-tocai from Slovenia, cooked orange & lemon peel if dat yr thang - it is mine, esp for under 10$. Bit of a one note but if u love that note....domaine select wine estates import — 10 years ago

Napa Valley Wine Academy

10

Franciacorta at its finest! — 11 years ago

Jon Crawford

10

Yummy bubbles. — 11 years ago

Shannon Wood

9.0

Loved every mouthful. I’m glad I have a second bottle :-)
— 7 years ago

Ang Noone

9.5

Lovely smooth — 8 years ago

Patrick Brown

9.5

Best Montepulciano! Juicy red fruits and nice acidity. — 8 years ago

Lehshel Kolter

9.3

Interesting combination of animal aromas, figs, and sweet spices. Want to try again with a nice dinner. — 9 years ago

Josh Thompson

9.0

Great taste and quality for 13.99. Liked it — 9 years ago

Dean Lapthorne

9.2

Tajavént 2011. Biological from Cà dei Quattro Archi in Imola — 10 years ago

Narelle Burke

9.0

A nice red, one I haven't had before...from Barossa. — 10 years ago

Lisa McCade

9.7

A blend of Gewürztraminer, Riesling, Viognier, and Traminette. Very refreshing with a hint of sweetness but a crisp finish. Drink with Pad Thai!
— 10 years ago

Michael Mendes

9.2

Perfect pizza wine. High acid, soft tannin. Dark fruit, a touch of tire rubber. An excellent barbera. — 11 years ago

Chris McKenzie

9.6

Excellent. Full bodied. — 12 years ago

Neil Jones

9.1

Smooth like a baby’s bottom. Fruity like a juice box. — 8 years ago

Ang Noone

9.4

Another smooth Tempranillo. Smooth texture and easy to drink — 8 years ago

Michael Piaker

9.3

5 March 2017. The Four Horsemen, Brooklyn, NY. — 8 years ago

Dart Parker

8.9

Love it - a little body and a crisp finish. HBD Case 4 — 9 years ago

Christine Havens

9.0

Outstanding. Gossamer pale peach with honeyed highlights, expressing pure alpine air, catmint, dried honeycomb, white peach, cherubs tears, and meadow flowers. On the palate, it’s elegant and beautifully balanced, each note perfection, not unlike Vivaldi’s Le Quattro Stagioni, here is lilting, refined, pitch-perfect acidity set against a backdrop of dewy raspberries that extends to sweet saline-edged oblivion. — 9 years ago

Carlos Chiti

9.3

26/MAI/2015 — 10 years ago

Dave Chambers

9.0

Fontamara Quattro 2011 - Cantine Spinelli, Atessa Italy — 10 years ago

with Heather and Kathryn

Joyce Brooks

9.2

Great combo! — 11 years ago

Robin Gerber

Partner Spotlight Brands

9.8

Crazy tasty white blend made by the talented Nile Zacherle! — 11 years ago

Leanne Tetachuk Honey

10

The white is really nice too — 12 years ago

with Cayley