Martin Barrett

9.1

This is an excellent wine. Solid across the whole palate. Balance of red and dark fruit. It has the structure to lay and tannin to lay down for 5 more years and wonderful acids to bring a note of brightness that should also endure. — 8 years ago

Rebekah Mende

10

Best bottle to drink on the dock while fishing for fresh Dungeness crab. Super fizzy, dry, and strawberries that remind of summer sun. Love. — 9 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

I got cumin and cedar upfront on the nose. Incredibly mature and round tannins for a wine with only 3-4 months oak aging. Just quality #tempranillo #riberadelduero — 10 years ago

Max Gottesfeld, FWS, CSW

8.9

Honey, tea, tannins. — 10 years ago

with Bob, Mariel and 1 other

Norm Robertson

9.5

Velvery smooth, but big deep flavor. Disappointingly short finish, but still great. First try, impressed overall. — 10 years ago

markus gould

8.9

constantly underestimated grape - here presented in perfect condition and showing culinary herbs, ridden saddle leather, autumn foliage and some fruital hints.
a quite adorable old lady!
certainly on a range with a. oberto, braida and vietti's barbera treatment skills, highlighted here the ability to age this low in tannin grape... — 11 years ago

Neil Barham

8.9

So nice to enjoy interesting wines of character in WPB — 11 years ago

Eduardo Bolaños

Sommelier Terroni Downtown LA

9.0

This is Punta Crena winery and the grape is Maraossu. This is done in barrel for one year. Kind of tastes like central coast chardonnay. I prefer the non Oaked mataossu — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.0

This is a organic producer there is canaiolo and Malvasia Nero — 12 years ago

Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

9.1

At first light sour flavor of grapefruit, lemon, with hint of limestone, then fresh pineapple spread vividly. Vigorous acid and charm fruitiness, nice mineral. — 12 years ago

Robert polder

9.2

Smakar massor, haha :) — 9 years ago

Madison Thatcher

9.2

I swore when I first tasted this. Wow, just wow. Floral, fruity, and flirty. @Erik Barner where are you when we need ya? Happy 4th! — 9 years ago

with John

Andy Tam

9.3

Keith's annual fino dinner where I over drink carbon dated sherry. Dry start and finish with rockstar spunk. Very mineral. Special barrel at the end of the line with the oldest wine in the entire solera. — 10 years ago

Tara Rowland

9.1

Great Chilian blend. Paired well with burgers with sautéed mushrooms onions and pungent Stilton cheese — 10 years ago

Aldo Mussio

8.9

Interessante, è la seconda volta che bevo buttafuoco , la prima negativa mentre questa volta non mi è dispiaciuto anzi, il miglior vino della cantina. Buoni profumi, bocca interessante acidità alta, tannini pronunciati ma riesce a stare in buon equilibrio. Ancora qualche anno in cantina per apprezzarlo al meglio — 11 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.7

Just astonishing complexity here, with salty almond and defined white chalk flavors. Severe length, lightness and sincere width, this amazing wine showcase why Jérez' wines should be consumed by far too many, compared to present rates. — 11 years ago

Vino

9.3

Holy balls. Who knew Santa Maria could do Nebbiolo so god damned well? — 11 years ago

Christy Canterbury MW

Master of Wine

9.2

Totally dig this firmly structured, broodingly mineral, moderately grained tannin wines with revitalizing acidity. Blackberries, black plums, fireplace cinders. Very cool! — 11 years ago

Philippe Guigal

COO Domaine Guigal

9.2

White version ! — 12 years ago

Kevin Russell

9.5

Lemon verbena, uric acid. Almond nougat, texturally and aromatically more than hints at honey and beeswax. An original. — 12 years ago

boyd

9.7

Blood. Probably some Barbara mixed in. But I'm okay with it. Loved. — 9 years ago

Ricardo cuervo

9.8

Color fierte olor a fermentacion fuerte excelente maridaje para entredas calientes — 9 years ago

Ashlee Howarth

9.0

Lots of cherry flavour. Fairly smooth and fruity. Excellent name for this Ontario wine. — 9 years ago

Rachel Kelly

9.1

Smooth finish slightly spicy rich — 10 years ago

Joni Brennan

9.0

Delicious! Enjoying last night in NYC with niece. At Bocca di Bacco on Ninth Avenue. — 10 years ago

Jumpei Daikoku

9.1

クロアチア
酸味の強い感じだったが、飲みやすい — 11 years ago

Eduardo Soler

10

Un verdadero caño! Hipercomplejo. — 11 years ago

Antonio Lattanzio

9.8

One of the best wine I have ever drunk — 11 years ago

Jake Schepps

9.2

Thank you Corkbuzz — 11 years ago

Cynthia Badiey

9.2

In honor of Argentina. #wine #delectable #malbec #argentina — 12 years ago