Nigel Stuke

9.0

Definitely reduced. Some roundness (oak) too? Under the sulfury nose there's a bit of green apple. — 8 years ago

Sean Nelson

9.6

The vineyard is mere yards from Meursault, and this wine is just as good (or better) than a lot of Meursaults I've had. Perfect with Lobster and drawn butter. — 10 years ago

Craig Williams

9.0

Noticable SO2 similar German Rieslings for example jumps from the glass, then citrus-saline appears. Great tension, cut and length for this 1er. Next day more lemon verbena with some tropical notes; more weight. Aeration helps as PYCM bottles with lots of sulphur dioxide to protect the wine. — 10 years ago

Rob Johnson

9.6

I would usually hate this style but this is fantastic! — 9 years ago

Miko Duenas

9.2

Amazing QPR on this one. — 9 years ago

Nate Miles

9.0

Lemon cream. Assertive personality. — 10 years ago

Lyle Fass

Founder Fass Selections

9.2

In its window. Super aromatic. Terrific and pure. — 10 years ago

Chris Chiapparelli

9.5

Several times, killer always. Punching way about its weight for both price and appellation. — 9 years ago

Stefan Fouant

9.1

Unbelievable Chardonnay. Absolutely worth the price of admission. I would have gladly paid more. Delicious! — 10 years ago

boyd

9.2

Nose has a little burnt firecracker action but the palate is completely on time. Lemon rind and almost like a cheesecake situation. Finish just goes and goes. Gives a nod to every single tastebud. If I could afford it, I'd drink these wines like they are the cure. — 10 years ago