Douglas Braun

9.0

My first sparkler from Tasmania nice seems like Pinot Noir fruit very clean very enjoyable -not a lot of yeast Autolysis but seems well made going great with cheese plate — 5 years ago

Eva Milcetic

9.3

Blackberry vin. Light effervescent qual. Wowowow there is no bad wine these guys make — 6 years ago

Nicky Sampogna

9.8

K i c k i n - light style. Natural. Delicious. — 7 years ago

Karissa Reynolds

9.2

Great blend. Would drink again. — 7 years ago

Andrew Lohse

9.0

Big acid. Dry, super clean, minerality. 24 hrs cold maceration. — 8 years ago

Dario Tolone

9.3

nice crazy tradition! still young, but... -great! — 9 years ago

Patricia Schnitzer

8.9

Sept 12, 2015. Spanish blend from Navarra (Northern Spain). 50% Cabernet Sauvignon, 30% merlot, 20% Tempranillo. 2010 vintage. Mellow blend with a hint of earthiness. Great value. Top Ten $17. — 10 years ago

Philip Patston

9.3

A rich complex intriguing wine. Dark fruit, nut and pepper. Tannins but not too much. Really amazing value, and for 7 years old still tastes incredibly vibrant. — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.2

Vino de capa alta, en nariz frutos negros, ahumados y cuero. En boca vino con un buen secante estructura y gran volumen, largo y equilibrado — 11 years ago

Nik Tran

9.6

Smooth. Med-body — 13 years ago

Jamie Irving

9.6

This stuff is so delicious. My head is pounding this morning because I also drank other natty wines, cloudy beers, and crappy beers; but this stuff was the winner of birthday celebration in the park! — 5 years ago

Josh Morgenthau

9.1

Crackers, brioche with jam on nose. Nice lively body with some tartness and decent concentration. Super long leesy finish. clam broth and salt. — 6 years ago

Irwin Grossman

9.2

Very dry and minerals. — 7 years ago

Hari Patel

9.0

Nice value Malbec. Smokey, licorice medium body Malbec. — 7 years ago

Kari Bentley-Quinn

9.2

No reaction — 8 years ago

Nick Jones

9.3

Crisp / refreshing — 8 years ago

Patrick Roddy

9.0

My first Uruguay wine and I really enjoy this. A little musty on the nose and light, airy, and balanced on palate. Consistent and balance finish. Great value for a $15 wine. — 9 years ago

Mike Manzano

9.0

Yum, #wine is #good. — 10 years ago

Natasha Langton

9.3

Gorgeous creamy and lovely. Drunk at Randall&Aubin — 11 years ago

Jonathan Haysom

9.0

Old faithful larger beer.. — 11 years ago

Joe Miller

9.1

Amazing color. Peach, apricot, iced tea. A little nail polish on the nose too. Got some grip. High acidity. — 5 years ago

PD

8.9

Excellent, almost basque cider like gentle tart. Straw yellow haze, probably some skin contact. — 5 years ago

Gypsy Igor

8.9

Chocolatish, good — 6 years ago

Michael Miller

9.0

Lemony, yeasty, deliciousness! — 7 years ago

Andrew Lohse

9.0

Aromatic, floral / pollen, beeswax / peach, apricot / ten days on the skins / old oak / channelling Alsace — 7 years ago

Nicholas Lauf

9.3

Very jammy, dark wine not the blackest. Black currant. Juicy and jammy. Red cherry. Really love how sweet this is. This blew me away. — 8 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.0

Very tannic just after opening but a short decant helped a lot to get this guy going. Nice pairing with Parmigiana alla Melanzane. — 10 years ago

Oliver Kitten

9.0

Great summer wine. — 10 years ago

Paul Shaked

9.0

Great oxidation and great fruit balance — 11 years ago

Ryan Mullins

9.3

Pure and beautifully balanced — 11 years ago