Fruit throughout with notes of cinnamon — 5 years ago
Dry, savory and vibrant. — 5 years ago
A little heavier than I remember but fully mature and fun to drink with friends. — 6 years ago
A few years ago bought several bottles thinking I could medium age a few while I dipped in and out of tasting them. Now only one bottle left. Oops. I like best how its drinking now, has a nice acidic snap, had a broad, ungainly tomato-ey tone which now feels fresh & terroir specific, ie, red fruits incl wild raspberries & strawberries. Has the Beaujo straightforwardness I cherish. Weygandt imp. — 7 years ago
2 December 2015. Bubbles On The Battery, Pier A Harbor House, New York, NY. — 10 years ago
One of my favorite Beaujolais ever! Purchased at Lou's 2014 — 11 years ago
Lush, succulent Pinot…dark ruby on pour, dark fruits rise out of the glass setting the stage for an enjoyable first sip…no noticeable tannins…lingering finish…this vintage is in a really good place today — 4 years ago
A bit more on the cherry cola rather than just cherry end of the spectrum than I prefer, but nonetheless nice — 6 years ago
The darker side of Rivers Marie. Where all of the Occidental bottlings share red fruited characteristics this is more black fruits and fresh earth. The supporting acidity and the hours it still takes to open up give me hope that it should continue to develop in bottle. — 6 years ago
Glorious Pinot Noir on new years eve, non dosage, no sulphur, creamy and extraordinary champagne. — 7 years ago
New Years part 1: a bit more muscular than typical Fleurie — 8 years ago
Que du bonheur avec la nature!!! — 9 years ago
This is what Beaujolais Nouveau should taste like. — 10 years ago
The splashy label gave me pause and I approached with caution, but once I tasted, I was hooked. Fruity and warm without being a fruit bomb. Strong finish with stewed fruit and a hint of star anise. I would enjoy this all night solo hit it begs for food. — 11 years ago
Light, floral, beautiful wine — 5 years ago
Beautiful bottle great acidity giving it backbone balanced with a long finish — 5 years ago
Nose has maraschino cherry, sliced pear, wet chalk, mashed raspberry and dry minerals.
Palate has chalky ripe cherry, granite pebbles, fresh blood orange pith, fresh raspberry and light strawberry-raspberry jam. Wow, long finish, we're both smiling a lot on this bottle.
More cherry fruit than most Crémant de Bourgogne rosés we have enjoyed, just amazed! At $32, it's hard to find a better saignee of Pinot Noir brut rosé than what is in this glass, QPR delivered! — 6 years ago
I love you, I love you. — 8 years ago
Top terroir vineyard estate. Very interesting. 25 Oaked. New and 2 year. 26.99 ws glazer. — 10 years ago
Bought this to be the "wine before the wine" bottle and while light and crispy (as you would expect) , it really holds its own as far as strength on the flavor profile. Highly recommendable Sancerre #sancerre #wine #whitewine #domaine #france — 10 years ago
Soooo good!! — 11 years ago
Bob Boyle
On the pour dusty chocolate nose, becoming more prevalent on the swirl, body full with red & black fruit accompanied by soft tannins that framed the fruit nicely with medium long finish. No need for lime with this Corona. — 9 months ago