Daniel M

9.0

Very last bottle of this. Again the cork is fully soaked. The nose is typical cherry and red berries, along with an earthy thing and a bit of hay. The palate is acid driven and very long. There is a nice matter, a gentle mouthfeel, a nice cherry and red berries note all along, almost a sweet spot on the sides. In the rear some tannins pop in creating a layer of disturbance in the mouthfeel that remains hanging in there for a very long finish with fruit. It's very good but it's starting to show early signs of aging and I don't believe the bottle could have waited much longer before going south. A little less fruity than aux damodes, a bit stricter and longer. Cool nevertheless — 3 years ago

Gor

9.3

Excellent Chardonnay - lemon curd, white peach, floral notes on the notes. Acidity is just right and ends in a long complex finish that lingers. — 5 years ago

Christian McLeod

9.0

Bright - delicious — 6 years ago

with Thandi

Michael Piaker

9.4

15 March 2018. Chambers Street Wines, New York, NY. — 7 years ago

Rahul Mukherjee

9.2

Very pure expression of Mersault--seashell, mineral, stone fruit I think? — 8 years ago

with Alex and Krupal

Michael Piaker

9.1

11 March 2017. Rouge Tomate, New York, NY. — 8 years ago

Landshark 626

9.1

Excellent Cab to celebrate the end of the Formula 1 season. — 8 years ago

Tommy Beckelheimer

9.0

So drinkable with strong notes of rose! — 4 years ago

Big Wave Dave

9.0

Amazing p/q. Dark, ruby. Lots of sauvage and smoked meat on the nose. Palate is balanced and marries sweet dark fruit concentration with spice and distinct floral/herbal perfume. Nice acid giving perfect balance. Almost Nuit Village level for 1/2 the price. — 5 years ago

with Racquel

Thomas Thompson

9.3

Black tea, orange peel, bright berries. Tart and dry. — 6 years ago

Noah Chasin

9.2

Quebec? I know, right? I would love to do a blind test with some wine profesh and see what s/he says. Extraordinary subtlety. — 7 years ago

Amer S. Ahmed

9.1

Gorgeous and expressive, this wine bursts with aromas of apple, nectarine, chamomile, and hints of vanilla and asparagus. Full bodied with a drawn butter note, easy to drink absent the cloying persistence of oak (well integrated), ending on pleasing acid and grilled pineapple. Long finish. Very pretty — 7 years ago

Richard Rosensweig

9.0

A complex Burgundy for the sophisticated palate. Lime and pollen up front opens eventually to show lots of minerality, hints of oak and vanilla, and quince. Finishes with a bit of pleasant bitterness. — 8 years ago

John Meguerian

9.0

Super tart, sour, zingy — 8 years ago

Richard Poulin

9.3

Au nez, citron ou lime et épices (?), miel, fruits secs, intense. En bouche, rond, ample, bien équilibré , citron fleurs, menthe, pomme verte avec une belle acidité , ... Les saveurs se développent dans le verre, longueur toute florale et une tension minérale . 12% BIO. 69$ — 4 years ago

Matthew Cohen

9.5

Gilles Berlioz les filles

Nose is lightly tropical, mineral. Perfect. Elegant

Palate is elite elegant tropicality. Perfect fruit mineral acid balance. So juicy.

Bought from fass selections — 5 years ago

Pierre-nicolas Chabanel

8.9

Vintage 2016 — 6 years ago

Severn Goodwin

9.4

100% Roussanne.

Nose...If I ever had a white that I could tell you was "oily" this is that wine. Caramelized honey, pear, guava and wet clay.

Palate is hazelnut butter, macerated pear, over-ripe apricot. F...this is an amazing bottle, I don't happen across Roussanne like this everyday, or like ever! — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Amazing @Delectable Wine this is the white — 8 years ago

with Eddy

Neil Cornish

8.9

Big fruit is buffered by huge flinty rock. Lemon and pear. — 8 years ago