Sean Patrick

9.6

Christmas 2023 Dinner 👌🏻 — 5 months ago

with Elizabeth and John

Jose Lorenzo

9.3

Stunning representation. — 6 months ago

Bryan Kesting

9.3

If you can be patient with these you will be rewarded. — 7 months ago

Sipping Fine Wine

9.8

Ruby color, slight purple edges, with aromas of red fruits, forest floor, floral and smoky spice, aged in 50% new French oak. On the palate flavors of cherry and raspberry with cedar notes, tea, cola, black pepper, cinnamon spice and earthy herbs, very complex. Full-bodied, fine tannins, long finish ending with fruit, oak and a spicy earthy character. Needs more bottle time, will age well! Pair this with a grilled salmon or maple glazed pork chop! — 8 months ago

Sam Friedland

9.1

A remarkable wine. Still some tannins and acidity, and great red color. — 9 months ago

Nate Bowser

8.9

Picked this up a few months ago from the state store when I saw Louis Dressner. Seems different from the only other fleurie I’ve had. Lots of earth juice with raspberry. — 3 years ago

Michael Phillips

9.4

Smooth and mature great with herb crusted rack of lamb — 4 years ago

Scott Taddeo

9.0

Char, toast, damp fire wood, plum, dark cherry, blackberry, chocolate, bacon and onion jam. High level of tannin here, medium degree of acidity. Solidsh length. Good example of old school Barossa. — 6 years ago

Patrick Rousseau

8.9

White Beaujolais. Terrific value and easily mistaken for a higher end burg. — 8 years ago

Alder Yarrow

Wine Blogger Vinography

9.3

Faintly sweet, cranberry and raspberry with wet chalkboard mineral notes. — 9 years ago

Raun Kupiec

9.0

3 years since previous bottle, very mild integrated tannins, rich deep fruit mellowing into forest floor. Aromatic, some complexity over the evening. Nice. — 5 months ago

Martijn

9.6

Incredible nose with loads of black fruit, almond paste, cedar and candied fruit.
In the mouth this continues and it finishes over the minute. — 6 months ago

Guy Acheson

9.1

A bit thin and tarte — 7 months ago

Jody Scharf

9.0

Comfortable wine to drink now, ez , soft. — 8 months ago

Robert B

9.0

There isn’t a better Cote du Rhone for the price. — 9 months ago

DAD Wine Lover

9.2

Holding very very well….👏🏻 — 2 years ago

with Daniela and FEFI

R Bowers

9.2

A perfect bottle for our Easter dinner. Makes you thankful and appreciate the day. Look forward to the others I have in waiting! — 4 years ago

Michael Seely

9.0

Held up well. — 7 years ago

with Joe

Roastmaster General

8.9

Strawberry fields 4evah. Jean Paul Brun ain't nothing 2 fuck with — 8 years ago

Severn Goodwin

9.2

1992 | Sekt
(100% Riesling)
Peter Lauer; Réserve Brut Nature
Mosel; Saar, Germany
(91-93; Drink 2021-31)
Disgorged: June 2016 — 5 months ago

T.Sean McKean

9.0

Fun sparkling gamay…total crowd pleaser — 5 months ago

Charlie Tapp

9.5

Lemon oil, salinity, oyster shell and orchard fruit. — 6 months ago

John Hagood

9.2

From Chambers birthday 2020 on 10/8/2023. Lovely, dark luxardo cherry, raisin, licorice knows.  Muscular straight up structure. Nice continuity between nose and palate. — 8 months ago

Byron Hewett

9.3

2 different bottles of the same wine. One from an East Coast Importer and one from the West. The one from the East Coast Importer was more fresh and expressive. — 8 months ago

Betsy Schermer

9.6

Just ridiculous! Get some. — 9 months ago

with Erica and Buddy

David L

9.4

16’ Peter Michael Bella Cote (Rued vineyard). Peach, honeydew, toasty oak, fig, apricot & tangerine. Moderate acidity & ends with a long, expansive flavors. Another extraordinarily well-made wine by PM. — 4 years ago

Michael Miller

9.0

Another amazing Beaujolais from Dryfarmwines.com — 7 years ago

Lee Profenius

9.0

During super bowl with Guidas! — 8 years ago

Adam Plotkin

9.6

Wow! Stellar! — 10 years ago