Ray Vanderhoff

9.3

An amazing Vintage Champagne! A perfect column of fine and persistent bubbles in the glass. Aromas of yellow apple, brioche, fresh oak and Parmesan Cheese rind. Pear, white peach, citrus and crusty bread flavors on the pallet. Creamy and silky texture. This one could have stayed in the bottle longer, but we could not help ourselves. Stately and Elegant. Thank you, Kase! — 6 years ago

with Kasey

Roger Custer

9.2

One of my favorites. Just the right amount of fruit, wood, and terroir. A bit acidic but not too much. Pairs nicely with cheese and charcuterie. — 8 years ago

Peter Hladun

9.2

Fresh cut pear, green apple and nice minerality. Excellent chard from a great producer! — 10 years ago

Sean Trapani

Founder/Educator Wine Fluent, Consultant ABC Fine Wines & Spirits

9.5

Pear and green apple on the nose, almond butter, and caramel glazed toast on the palate. Beautiful. — 10 years ago

Lisa Therrien

10

Love it! Easy drinking white wine. — 11 years ago

Mark Lindzy

9.1

Fresh pear skin and chalky minerality, bright acid made it a winner to finish the night with. — 12 years ago

Clyde Archer

9.0

Excellent wine. Paired well with the elk steak I had with it.
— 6 years ago

Hunter Leger

9.0

Not usually a fan of Chardonnay, but this was a pleasant surprise. Very bright, and doesn’t taste too rich. Excellent chilled. Strong notes of green apples and pears. — 8 years ago

Andrea Myers

9.6

Crisp and off-dry. A delicious blend of the three fruits which deliver a great balance. Subtle bubbles providing a little play for the tongue. — 9 years ago

Jess Kat

9.7

One of my favs I love all of Dave Matthews wine — 10 years ago

Devon Rupley

9.5

So good! Refreshing and light. — 10 years ago

Shana Wall

9.6

#ChateauDYquem #1996 #Sauternes ❤️ Beautiful. Dried Apricot, White Pear, Golden Raisins, Orange Rind, Powerful Acidity... Yummmm 👏👏👏 Yummm, Yumm... :) Dreaming of it now... 💭 #Bordeaux #Wino — 11 years ago

Christine Havens

9.2

This wine is all about the texture, endless satiny, silky texture. Minerality, Meyer lemon and an underpinning of ripe d'Anjou pear. Crescendos with a lengthy, mouthwatering finish. — 12 years ago

Rufus King

8.9

Balanced Cabernet Sauvignon from Dave Matthews, light with grape flavor and low acid and tannin, at Dirty Water Pizza Co. In Back Bay, Boston — 7 years ago

Bryan Hopkins

9.1

Lovely aroma of apple, peach, pear, honey, and lime. On the palette, toast, nuts, sunflower seeds, crisp Granny Smith apple. Honey finish. — 8 years ago

Jenn Blachford

9.6

Yes I'm buzzed but this cider is amazing. Delicate with burnt marshmallow and can smell the dried pear — 9 years ago

Jared Hamm

9.1

Pear and slightly effervescent — 10 years ago

with Jeff, Ashley and 2 others

Helen M Gaydos

9.5

A mouthfull of yellow grapefruit with lovely acidity, minerality and a citrus peel finish. Fantastic! Year in year out this wine is a classic — 11 years ago

Rob Toups

9.8

Smooth, pear, pineapple....wonderful citrus finish. 2012 vintage, great bottle of wine — 11 years ago

Tony McClung

President Scarpetta Wine

9.7

Not yet released into the wild, but it's tasty. — 13 years ago

with Copain