Brandon Boesch

9.4

You know where this wine kicks ass? In Kauai. So tropical, well balanced, good fruit, but awesome acidity with lemons, some pineapple, maybe stone fruit, so freaking delicious and perfect with seafood. — 10 months ago

Raul Puga

8.9

Light crisp and delicious — 3 years ago

Kate

9.1

Combined with risotto. A smooth red. — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

Solid refreshing #albarino #albariño from #spain really perfect for drenching up the sun with a paella #paellawine — 5 years ago

with Rosario

Neil Shah

9.2

Is Albariño the greatest grape for white? Discuss. — 7 years ago

Randy Fuller

9.4

This Albariño shows lemon, lime and lanolin on the nose, with a whiff of apricot. The pale color is that of golden straw, and the palate comes forth with a mighty acidity and a mouthful of green apples, on the tart side. Minerality makes a big play, and the finish is medium-long with a citrus zestiness. — 7 years ago

Gareth Henson

9.1

We'll rounded, dry, good for sea food. — 8 years ago

Adi K

8.9

Super tasty Albariño! Excellent for the summer. — a year ago

with Swa

Jakub Kalinowski

8.9

Blend of 60% Albariño, the other part made up of Treixadura, Loureiro & Caino.
Very light & fresh, salty & rocky on the nose. Hardly any fruit. Shy at this stage.
Nice, creamy & quite firm mouthfeel. Salty, fresh, juicy. Shy lemons, salty rocks, a hint of white peach & green pear. Nice presence, depth & length. Savoury & much better with food as this has some weight.
Very good. — 3 years ago

Jody Wycech

9.2

Enjoyed this Albariño. Cantaloupe on the nose. Delicious especially on a warm summer day. Would love to have again — 4 years ago

with Ethan, Peter and 1 other

Raul Puga

8.9

Nice surprise — 6 years ago

Johan Larsson

Owner/Sommelier tapasbar

9.3

Inte lik nån annan Albarino jag druckit. Krämig textur och ek som hade lett mig helt fel i en blindprovning. Stort vin med fantastisk karaktär från jästen och mogna gula stenfrukter. — 7 years ago

Victor Charcan

9.0

Subtle nose, with some grass, almonds and tropical fruit. Great palate, with body and a remarkable acidity, will age well — 8 years ago

Randy Fuller

9.4

Pazo de Lusco sits in the glass as a lovely, light yellow liquid. The nose shows off the aromas for which the grape is famous - green apples, flowers and minerals. The minerals take center stage on the palate, which is rich and savory. It is the minerals which stand out the most here, making this a great wine for pairing with food. I had mine with a Mexican shrimp dish, but it will fit well with other spicy cuisines, too, like Thai or Cajun. — 3 years ago

Elijah Dolly

9.3

Very minerally, perfect with baked fish — 4 years ago

Randy Fuller

9.4

This wine brings the floral on the nose, as well as a strong mineral aspect. The citrus notes include lime, lemon, orange and even a little grapefruit. The acidity is fairly strong and the finish is lengthy. — 4 years ago

David Cox

9.3

Light. Brine. Salt Water. Floral on the nose. — 5 years ago

John Singer

8.9

Dry, graphite, acid. Very nice wine. — 7 years ago

with Diane

Jennifer

9.5

Beautiful silky smooth Spanish Albarino. — 8 years ago

James Ramsden

8.9

Zesty. Dry and crisp.. Good. 22€ a bottle. — 8 years ago