Steven Schoenfeld

8.9

Petrol and earth, spice and earth more prominent than fruit on nose. Good tannin and high acid, would shine with fatty meat. Not at all Californian but in a good way (to me). — 7 years ago

Scott Petrus

9.0

A little soft for the price point. — 7 years ago

Peter Coulthard

9.5

An absolutely great white. Have had it for 3 1/2 years and wasn’t certain it would be any good but it was great. Straw, slight marzipan, honey, pineapple flavours all come out in this dark golden wine. Beautiful. — 8 years ago

Mateus Esteves-Ribeiro

9.5

Just drank a châteauneuf du Pape without knowing. What a beautiful surprise. One of the top 5 wine of my life. Balanced, medium bodied and very tasteful. Incredible! — 9 years ago

Pierre Jampy

8.9

Perfect with cheese — 9 years ago

Ned Gray Creed

8.9

I'd drink that. — 9 years ago

Liane

8.9

Smooth like butta. Medium tannin, pretty dry. Nice summer red to drink under the sun. — 9 years ago

Ove Gustafsson

9.5

Lingonberries, strawberries, leather and wooden tones. Impressive clarity of flavour. Like an autumn day in the woods bottled for my enjoyment. — 10 years ago

Scott Reiner

8.9

Inexpensive and Alice. Big fruit and... Well big everything with great balance. — 11 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.6

Wow, bright and fresh, lemon curd and green apple, elegant youthful and fun. — 11 years ago

Aaron Carpenter

9.7

At Lawry's. Smooth, dry, and fruity. — 13 years ago

Chris England

9.2

Still young but very drinkable Meursault @ £53 that’s one of my favourites at this price point 😉 If you like it more tart/sour now is great but leave 5yrs if you want it to ease 👍

📍 Albert Bichot Meursault Domaine De Pavilon Les Charmes 2015

🦃 Paired w/ Turkey breast, stuffing, sausage meat & veg

🏵 92 points

🍇 Chardonnay

🍷 Straw yellow

👃 Lemon, lime & green apple in minerals w/ white flowers, chalk & a hint of honey, spiced vanilla butter & tropical touch

👄 Med zingy fresh body of slight tart green apple & lemon in dry minerals w/ lime biscuit & a light tropical undertone in med acidity

🎯 Long slight sour green apple & lemon citrus boom w/ a dry lime, slight tropical & mineral finale — 7 years ago

Scott Petrus

9.2

A little more nuance out of this one. The single vineyard allows the spice to meld well with earthy ness of this wine. — 7 years ago

Rani Basyir

10

Testing Facebook tagging @Preston Crouse — 8 years ago

Frank Kuo

9.2

Light ruby color with some purple and brown mixed tone. Just a tiny hazy and essentially clear. Nose of sour cherries, berries like raspberries, and a bit cedar. Taste of refreshing acidic raspberry, sour cherries , spice like sage/clove, cola, and some roasted peppers note. Light but balanced. Aftertaste is a bit weak, dominated by the spice note, roasted pepper, a bit cola, and hickory note. Quite an interesting Bordeaux. — 9 years ago

Chris MacLean

9.0

I expected more acidity but this was interesting and easy to drink. — 9 years ago

with Jay, Eli and 2 others

Kazuhiro Kiyokawa

9.2

おーー。
安定のうまさです。 — 10 years ago

Jessica L. Jordan

8.9

Purchased at Silver Lake Wine — 11 years ago

K Art

9.0

2009 vintage — 11 years ago

Dan McCarthy

9.8

Two days before my wedding. Drinking with James. Delicious. — 12 years ago

Dilip Warrier

10

Lovely wine.

$29. — 7 years ago

Raisa Friberg

8.9

Mukava Bordeaux'n viini. Sopii syksyyn — 7 years ago

Ron McGoogan

9.4

From start to finish just a great tasting wine, fruit in the beginning pepper at the end, I would buy a case now if I could. — 8 years ago

Ellen Clifford

9.2

Oh mygosh on a scale of one to pastille heaven I might rate this as an eight point nine plus, a few bonus unofficial point stops in a swamp of bramble and raspberry bush. A ripe swamp.,Love it. It could be I am a gamay nut but I dug this heartily. If I were eating steak? Oh no. Not even with a soy sauce-braised tempeh extravaganza. But for sipping, with a pal, with-let me recommend---a nice soft pretzel (welcome to my heavenly LA life) and YAS. That's the stuff — 8 years ago

Jennie Wolfe

9.5

Well balanced. — 9 years ago

Josh Grove

9.2

20 years on and still going strong. — 9 years ago

Maya Simon

9.1

With Alex at Pavillon Des Boulevards, Bordeaux — 9 years ago

Mandi McGrath

9.1

Light, a lil fruit and not very sweet. — 11 years ago

Max Dietshe

9.1

Wendie had this at French Louie in Brooklyn. Not too spicy and sweet but not too dry. — 11 years ago

with Nick

Dodd Russell

9.6

Great petite chateau...... — 12 years ago