Min Wook Choi

9.3

Great wine of Bordeaux. — 9 years ago

Kim Reisman McKee

8.9

Light, subtle cool climate Syrah. Easy to drink with cheese before dinner, — 10 years ago

with Patrick

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.7

2000 Barons de Rothschild Pauillac, #Bordeaux. Dark, black cherry, plum, fig, graphite, firm tannins. Needs more time. Definitely a ripe vintage and done in a new works style. #wine # — 11 years ago

Michael Solway

9.4

A sleeper from a difficult vintage providing much pleasure. The wine is delicately framed, but redolent of baking spices, camphor, tea and red fruits. Very charming and a delicious drink. — 9 years ago

Niki Lin

9.5

Sill great nose, lively — 11 years ago

Michael Matonte

Sommelier/Manager Vin Chicago

9.3

Drinking very well- still youthful. Gravel, rocks, cedar, pencil lead, soft. — 11 years ago

with Robert

Patricia Schnitzer

9.0

May 10, 2016. 60% Cabernet Sauvignon, 15% Cabernet franc, 20% Merlot, 5% Petit Verdot. Lovely left bank Bordeaux blend. Not a lot of tannin, good acidity, spicy finish. Yum — 9 years ago

Keith Nevison

9.4

Bold and tasty. Ages nicely. — 10 years ago

Mako Sawaguchi

9.0

Subtle at first, peppery later. — 11 years ago

with Gordon

Saman Hosseini

Writer Maison Abattoir

9.0

A long underperforming 5th growth, that has undergone critical investments and seen dramatic turn around. Now under the same ownership/management as Lilian Ladouys. — 12 years ago