David Lee

9.2

Golden medium plus body with a gorgeous texture that delivers on all fronts. — 6 years ago

Kevin Løk

9.0

Aloha Champagne Fridays (this is the inaugural occasion). This is superb for around $20. The label lets your know this is dry all the way. 100% Chardonnay. Yellow apples and light caramel notes. Friends who take my reviews seriously (should proceed with caution) might prefer the Grüner Brut (Szigeti from Austria) from a little while back at this price point. But this is darn good. — 7 years ago

with Caroline

Phil G

9.2

Delish! Steak wine for the new world order. — 8 years ago

Rob Moose

9.1

Very pretty and consistent with the house style. I will say that I did not find it particularly Grand Cru. Never developed much length or complexity, though I can at least say it didn't feel manipulated and was a pure expression of Chablis. But 2014, I hoped for more? — 9 years ago

Dani Wishka

9.8

Great wine! Best part is the smooth, full-bodied finish that does not fall off. — 9 years ago

Elvin Chan

10

Touching! Change and evolving time to time from every sip to every smelling with nose ! — 9 years ago

Lyle Fass

Founder Fass Selections

9.2

What a nose! Fresh and crackling fruit. 10 years in barrel. Sans Soufre. So juicy and suave tannins. — 10 years ago

Neil Shah

8.9

2013. High minerality and acid. — 10 years ago

with Kern and Jeff

Knightsbridge Wine Shoppe

9.3

Great aromatics. Mix of fresh and dried red berry with a nice floral lift. Good energy. — 11 years ago

Nelson Fitch

9.4

Apple pie. And razor sharp. Grippy, firm. — 11 years ago

Peta Richkus

9.1

Vintage 2017 (5/6/19) $26.99. Delicious. — 6 years ago

Gilbert Van Hassel

9.5

This a blockbuster Chablis, massive, multi-layered, nose still very closed. Offers a lot of potential too early to judge. — 7 years ago

N O

9.5

Light fruity juicy AF — 8 years ago

Raun Kupiec

9.0

Super perfumed, really flies out of the glass into the nose from across the table. Mild spice and earth with a mild hint of smokiness. Medium tannins with a nice. Smooth roundness. — 8 years ago

Nicholas Livingston

9.3

Bright and buoyant this is woodsy and resinous but bright and taut with red fruit; pomegranate, red cherries, cinnamon bark, dried orange peels all combine to great effect -an elegant expression of Les Serpentières. — 9 years ago

Johan Larsson

Owner/Sommelier tapasbar

9.1

Krut, kalk och citron. — 9 years ago

Niki Lin

9.0

Great nose, intense and tight, great acidity — 10 years ago

Lindsay Christians

9.1

Super herbal, fresher than it seems and full of fruit. Decant this guy to let it open up. On opening, lots of iron and herbs. — 10 years ago

Annette Franklin

9.4

Great again from Loire region. — 11 years ago

Jay Clark

8.9

First rate material screaming for more age. — 11 years ago

Manny Abascal

8.9

Fruity, mineral, light bodied, missing something in middle, long finish. — 6 years ago

Briana Levine

9.0

Mineral, lactose — 7 years ago

Ali Chaudhry

9.0

Steely, crisp, medium bodied, a bit tart and dry. Good pairing with creamy pasta, pizza, fish stew. — 7 years ago

Fredrik Johansson

Winemaker Staglin Family Vineyard

9.2

Beautiful. Energetic with a beautiful texture and richness. Lively minerality and persistence on the back end. Really enjoyable bottle. — 8 years ago

Oliver Seaman

9.8

It's wine 🍇 — 9 years ago

Rachel Patrice

9.3

Beautiful Fleurie. — 9 years ago

Collin Moody

9.3

Tremendously delicious. — 9 years ago

with Nelson and Dan

Phil

9.2

High tannin, sturdy, spicy, iron rich Syrah. Great for the money. Will buy again. — 10 years ago

Helen Patrikis

9.0

Paired well with seared sea scallops. Round, crisp. — 10 years ago

Karl Ziegler

9.4

Loving this Cote du Py gamay! Perfect way to start the evening in NYC — 11 years ago