Austin Hohnke

9.2

Dried, desiccated fruit. Juicy but not fruity. Fig, carob, baking chocolate. Dusty. Substantial VA on the nose makes you work for it. For Musar lovers. — 8 months ago

Lisa McCosker

9.5

Delicious light and full of flavour — 7 years ago

Masa Kuzume

9.0

Best Aglianico I had in Matera! — 11 years ago

AnneMarie Girard

9.0

So complex! Love it — a year ago

Maria Allen

9.2

Had the 2017 vintage at the Paternoster Chophouse in London...sublime with a Porterhouse steak for 2. — 5 years ago

Alex Cross

9.2

Awesome spiciness, slight licorice, stewed plums, and it just has length for dayzzz — 8 years ago

Emily Akers

9.0

Really great white - dry but incredibly full and tasty. Delicious paternoster treat — 2 years ago

Sam Agami

9.8

This was a great find in Little Italy. Dark fruit and tobacco shine. $30 is expensive in my world, but this was worth it... — 6 years ago