Samvel Simonyants

8.9

В аромате сочные желтые яблоки, абрикос, ананас, лёгкое касание ванили. Спелый, деликатный нос. Среднетелое, во вкусе желтые фрукты, миндальная косточка, сильный тон топленного масла, хорошо уравновешенный яркой кислотностью. Долгое сливочное послевкусие. Аккуратный образец с весьма ощутимым дубом во вкусе. 16,5/20 — 9 years ago

Yvette Lippert

9.0

This wine has gotten better with age. Opened the first bottle we bought over a year ago, and today the last bottle of wine we had was the best yet. Highly recommended with prime rib or tritip. It's definitely an every day wine as its name suggests. — 9 years ago

Richard Haynes

9.0

melon & minerals all day. Great value #godello from #valdeorras — 10 years ago

Hal Landvoigt

10

2006 is incredible right now. Nice work Norrell! — 10 years ago

Mark Reale

9.5

Unbelievably good — 12 years ago

with John and Michael

Tom Young

9.4

Thought I was drinking something from Italy. Paired really well with the pasta dinner. — 12 years ago

Bernardo Llaguno G.

10

Este si es de grandes! gracias Papa! — 13 years ago

Nate Miles

9.2

A green mountain stream. Stoney and fresh, herbal. Lilting weight. Cool, as in the sensation, but also cooool. Delicious. — 9 years ago

with Lyle

Rodolphe Péters

Winemaker Champagne Pierre Péters

9.2

Complexe Soft Very long aftertaste — 10 years ago

A Pappini

9.3

Syrah à Papa 2013, juste incroyable pour le prix !! — 10 years ago

Cecilia Sánchez

10

Feb 5, 2015 La Gitana, Nassau: cumple papa 70, nietos, Christine y tía Maru — 10 years ago

Mark Lindzy

9.7

Come to papa! — 12 years ago

Christopher Parks

Sommelier Per Diem Restaurant

9.6

Basic papa Pinot! — 12 years ago

Cecilia Sánchez

9.9

Mayo 13, 2016 Santa fe, Guria: papa y NOS — 9 years ago

Robert Rothfield

9.3

Great find....under the radar gem! — 9 years ago

Neil Shah

9.0

Great value — 10 years ago

Tyler Smith

9.5

Super jammy and clean — 10 years ago

Rebecca Szantai

10

Fabulous served slightly chilled. This just might be the perfect pizza wine! — 11 years ago

Christian Miller

9.4

Top table wine. Don't judge this book by its cover: it'll knock your socks off. Gives any snooty shite a run for its money — 12 years ago

Steve Hagenlock

10

Wonderful Chateauneuf de Papa. One of beat I've ever had. Dark fruit. Loving dinner at Frasca in Boulder, CO — 12 years ago

with Drake