Paco Suro

9.2

Wow. This was fun. Great vintage. Still wound tight. — 6 years ago

Preet Atwal

9.1

Great wine for the & — 8 years ago

with Bhavin

John DeCarlis

8.9

Outstanding, wonderful medium bodied wine — 8 years ago

Liz O'Neal

8.9

Spicy and tannic. Medium body, would be great with Italian food — 9 years ago

Gary Zander

9.0

Labor Day weekend dinner with Rozie — 10 years ago

Natalie Lapointe

9.6

Very delicious. We ate with maple chipotle pork chops and spaghetti squash with a blush sauce. — 11 years ago

Jolinda Craig

9.8

Wine dad brought back from Italy. — 12 years ago

Redona Dida

9.0

We had this wine in Montepulciano amazing small city in Tuscany. A good Sangiovese! #montepulciano #contucci #italianwines #tuscany #sangiovese — 7 years ago

Michael Tucker

9.4

Phenomenal right after opening. After an hour it was even more so. Smooth leather dark fruit elegance. Pure Sangiovese at its finest. — 8 years ago

Michael Rodgers

9.0

Remember liking it but that was a few days ago. I do remember tasting oak — 8 years ago

Rachel Kliminski

10

Per Mr. Bellizzi's suggestion, we ordered this bottle. Waiter described it as "an iron fist with a velvet glove" — 9 years ago

Leah Schaller

9.0

Starts light in the mouth, finishes with a nice medium spice — 10 years ago

Nick Demos

9.5

Showing well — 11 years ago

Mitch Cahoon

Sommelier/Wine Director Petra's Bistro & Wine Bar

9.6

Old vine semillon. 2010 — 12 years ago

Patrick Derdeyn

9.1

Right bank red. 68% merlot, 22% cabernet franc, 10% cab sauv. A different fruit than the endless napa cabs we drink. Bright red fruits, but that big dose of cab franc drives richness. Showing no secondary development at this stage and a couple hour decant is recommended. — 7 years ago

Raun Kupiec

9.0

I really think the fruit is reduced this year. Still very smooth but not getting the raspberry and prune up front, only faint black cherry and then into tannins and black olive. Very fine grained tannins. Definitely changing from previous years. Closing down? Will have to check back in 2018. — 8 years ago

Robert Piazza

9.0

Beauty of a wine. Spice, barn, dust and leather on the nose. Dark fruit and jam on the palate. Long finish and meaty tannins. — 9 years ago

with Maureen and Stephen

Ocie Medina

8.9

Ocie had this 10 years ago

Patricia Yoshikawa

10

Ultimo dia de químio do tio Pedrão!!! 🎉🎉🎉 com o Rapha, fe, bola, Dimas e a esposa!! — 10 years ago

M G

9.6

Needs air a little heavy — 11 years ago