Mirelsa Modestti

9.3

Red fruit has never been as regal. The visual experience is bathed in red elegance. A hint of licorice in the nose, followed by an explosion of berries all over the place, and then the most beautiful silk as it fades into a long, subtle farewell. A beautiful surprise every time. — 8 years ago

Aica Tashiro

9.0

いつかのポルトガル土産 — 9 years ago

Por La Vida

9.0

Excellent QPR. Medium/heavy Tempranillo. Lots of pepper on the palate. The noise has classic Rioja notes of vanilla and and subtle black fruit and ripe cherry. — 10 years ago

Nick

8.9

Obrigado to Jośe! Keeping up with the tradition of keeping Douro wines affordable and superior quality. — 10 years ago

Nick Davis

9.4

Super cool. — 11 years ago

Erica Asinof

10

I love this wine!!! Very smooth!!! — 11 years ago

with Alex, Jeff and 1 other

Bryce Bannatyne

New Jersey Sales Representative Martin Scott Wines, Ltd

8.9

A new DOP (to me) and winery from Alvear. — 8 years ago

Mamas Nicolaou

9.1

Fresh and crisp with citrus and flower notes. Great afternoon wine — 8 years ago

Bryce Robertson

10

Spicy, full body, excellent finish — 9 years ago

Francis Huicq

9.1

Embryonic... — 10 years ago

Barb Anderson

8.9

Blind tasting -- great w/ BBQ! — 10 years ago

with Sydney

Moises Coll

9.0

Sorprenentment suau i bo, si un Rioja Crianza pot ser sorprenent. Gran relació qualitat-preu. Comprat al "súper" del barri. — 11 years ago

Christopher Parks

Sommelier Per Diem Restaurant

9.5

Glorioso Rioja Gran Reserva. — 12 years ago

Paul Woolls

9.1

Steely, with beautiful mineralogy. — 8 years ago

with Jonathan

Chris Iavarone

9.0

Frenchman — 8 years ago

Justin Farrar

9.1

Strong but balanced tannins. Solid companion to meat and roasted veggies. A great dumpster dive find! TMI. — 10 years ago

Nicole Ruiz Hudson

9.0

Citrus fruits with White peach for a touch of roundness, with Light hints of brine. Worked well at straddling flavors in New Mexican feast. — 10 years ago

Gabe Dunn

9.7

Steak and dill yogurt salad — 11 years ago

with Candace

Floyden Mugford

10

100 garnacha gorgeous deliciousness — 11 years ago

RJ Malley

9.1

I like a bit of pepper in my wine. Opens up well. — 12 years ago