Randall Brater

9.0

Consistent with notes from @Jason Brater. Went beautifully with charcuterie. — 2 years ago

Gregory Fulchiero

9.2

More Reserved and old world style of RRV Chardonnay than the opulent and butter driven styles we’ve come to expect. Best on day 2 and 3. — 4 years ago

Robert Brown

9.0

Flat finish but nice acidity and flavor. Would drink again. — 5 years ago

with Cynthia

Joe Ward

8.9

Enjoyed this great Salmanazar for a good friends 50th — 6 years ago

Lakshman Charanjiva

9.2

What a find! — 7 years ago

PABA

9.2

Nice head, cloudy orange, hoppy and with a.strong backbone good balance, Smooth. — 8 years ago

Jason Heller

Master Sommelier

9.0

Feuersbrunn Riesling — 8 years ago

Alessandro Nardi

8.9

Bit thin and candyish on opening. Actually got better on day two. — 9 years ago

Maggie Lux

10

Fantastic, Tatiana and Lauren in Maui — 10 years ago

Michael Wilson

9.1

Really lovely blend of 10 different grapes. Lots of purple flowers and pepper. — 10 years ago

with Scott

Joshua Fisher

9.6

Winemaker shown — 3 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.6

Wow! Deep fruit with amazing balance. Nose and palate firing on all cylinders. Best Anthill PN bottle yet? — 4 years ago

Joe Roth

9.1

Wow! What a surprise. Really well-structured. — 5 years ago

with Jeff and Michael

Lea Jane

9.1

2016 Leo Steen Chenin Blanc, sandy Loamy soil, high natural acidity. Aged in steel tanks followed by 4 mos of barrel aging in neutral oak. — 6 years ago

Michael Petrosian

8.9

Better out there at this price point. Not bad, but calm down. — 7 years ago

R J Thom

9.4

Magnum - beautiful bottle matched matched by a beautiful wine. Retrained acidity and citrus with smooth finish and nice mouthfeel — 8 years ago

with Askly

David Gissen

9.1

At Gasthaus wolf in Vienna — 8 years ago

Carolyn Detmer

9.5

Delicious! Great red at a great price point! — 9 years ago

Eric Crane

Sommelier & Educator Empire Wine Distributors

8.9

Clos Mireille 2011 — 10 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.8

In a great place. Overwhelmingly savory, salty, white peppery and dense as fuck. Vines planted in '56 and farmed bio-d. Mind blowing gruner. — 10 years ago

Rhonely Boy

9.1

100% Zibbibo (Muscat), old vines planted in 1945. 13.2% ABV

Muscat done as orange wine in clay Amphora, and some time under Flor. Dried apricot, floral, terra cotta notes & texture. Dry, long finish. Very nice, fun & exciting. — 3 years ago

Neal Ferry

9.1

Spectacular in every sense — 5 years ago

Anthony Marocco

9.1

Tropical with merange, light lime, guava, lychee, and grassy undertones - wet rock minerality and a round plush mouthfeel backed by lively acidity and a mouth watering finish — 5 years ago

Tracy Byrnes

9.1

Light, bright and beautiful! — 6 years ago

Paul Phelps

9.2

Just bangin'. — 7 years ago

Nate Miles

9.0

Dynamic. Vibrating with energy. Vivacious. — 8 years ago

Jody Roberts

9.0

Lychee gummies & scuppernong skins - delightful — 8 years ago

Esther Lee

8.9

Dark cherry, "jammy" mouth feel. Mild tannins. Great mid week wine. — 9 years ago

Nicholas Livingston

9.1

Mmm...somehow balancing the best fruit and tension of Italian reds... — 9 years ago

Patrick Sullivan

Western Mountain Regional manager estates division of Jackson Family Wines

9.3

nice dry minerality — 10 years ago