Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.4

En nariz tarda en abrir pero cuando abre toda la potencia frutas rojas y tostados , torrefactos y cuero. En boca espectacular fruta y potencia , largo. — 12 years ago

Jenn Cooper

9.6

Drank with Chris & Sara Thanksgiving 2013. So tasty--big, chewy. — 12 years ago

Justin Hart

9.8

Otis Kenyon Merlot is truly one of the best in WA. Lucious coco, black cherry and a hint of herbs on initial palette. It even lingers a goodwhile, especially for a merlot. — 13 years ago

with Cherish

Paul Weil

9.6

The darkest grape, like a loaf of bread with dark bitter chocolate finish... — 13 years ago