Joe D'Angelo

9.3

The 2016 'Royal St. Robert' is a gorgeous wine from Carlo and Dante Mondavi which is a dedication to their grandfather, Robert Mondavi. The Pinot Noir is 80% whole cluster with native fermentation and aged in a combination of 10% new, four-year air-dried French oak and 90% neutral French oak barrels before being bottled without fining or filtration. The wine itself is absolutely gorgeous as it begins with aromas of ripe strawberries and raspberries along with floral, spices, wet stones, blood orange and hints of tea leaf nuances all taking shape. This continues to impress with its fabulous medium body and beautiful fine, delicate tannins. Balanced and focused, this remains remarkably pure and persice though the silky finish. Overall, this is a fantastic wine which is already drinking remarkably well, but should also continue to develop with time. — 6 years ago

Christopher Losa

Owner/Wine Director Bar Bambino

8.9

lovely and complex with spring fresh herbs. an excellent food pairing beer. — 8 years ago

Tyler Martinelli

9.7

Super tasty!
Love the stout coffee notes and vanilla! — 8 years ago

Lou Sab

9.1

Cause I'm in Maui...pineapple IPA, surf and sandy beach = paradise. — 9 years ago

Olivia Pires

9.3

Easy to drink. Had at Juniper and Ivy. — 9 years ago

Mircea Dincă

9.4

Glad to see Alpine here. This is a great DIPA, where the hops are nicely balanced by the earth and Grassy tones, with a hint of citrus on the front. Long lasting finish, great carbonation. — 9 years ago

Tiffany Nicole

9.0

Little funk, super delish — 6 years ago

Christoffer Klemming

9.5

Delicious, smooth. — 7 years ago

Patrick Derdeyn

9.3

The 2016s just came in so I had to rip one open. This might be the best SC ever and that is saying a lot. It’s certainly the best one for early drinking as it was singing with only a splash decant. A return to dark fruits, cedar, orange peel. The life of the party. — 7 years ago

Nico J. Snyman

9.9

One of the best sours on the market. — 9 years ago

Denise Brinkman

9.6

Not syrupy - drinkable as a standard sweet white. Yum! — 9 years ago

Patrick Derdeyn

9.3

Raspberry preserves, orange peel, spice, and a hint of cola. Occidental is a gem among an outstanding lineup of 2013 RM pinots. — 9 years ago

Antonio Gianola

9.3

Pine, hoppy, hoppy, hoppy and a touch skunk but great with Sichuan! — 10 years ago

Michael Nippe

9.7

Thank you Jon. This is great. — 6 years ago

Neal Krishna Devaraj

9.0

At first funky but strangely addicting — 7 years ago

Aaron Rankin

9.3

Pop and pour with a quick double decant and this wine is up and ready for the day. You’re greeted to sweet red fruits and orange liqueur. Rich and texturally luscious with a great fruit to acid balance. This achieves depth and fullness without much weight. — 7 years ago

Michael Piaker

9.3

19 February 2017. La Tachinomi Desu, Mexico City, CDMX. — 8 years ago

Nick Jones

9.1

Good flavor, not too much rye but definitely there. Hearty imperial, very full-bodied. — 9 years ago

Brian Schmaltz

9.7

As good as a BA stout gets - 2010 BC Rare-ish — 9 years ago

Hanif Perry

9.2

Nice fruit. Strawberries and very light tannins and acidity. Round and long finish. — 10 years ago

with Shafiq