Good red dark fruit flavor — 10 years ago
Orange wine, following the pink holiday. So appropriate. — 10 years ago
So smooth with a great bbq steak!
— 10 years ago
Light purple with hints of orange and brown. Medium-light body. Opened slightly tightly with notes of cola, earth, and bark. Some air (2 hours) revealed a rose-petal, cherry skin nose, and a lovely jammy palate. The medium to high acidity balances it very nicely. Some earth remained throughout. Very nice - recommended! — 11 years ago
Definelty taste the alcohol, taste great for a buzz — 11 years ago
Happily Delectable you are wrong. Each year of this wine is available - I recently purchased a carton of the 2014 — 10 years ago
Tastes like a CDR. Black pepper aplenty. — 10 years ago
Different. Well balanced, nice acidic notes, with a slight smokey finish. — 10 years ago
Oaky nose mellows to ripe red fruit - much better than the 2012. Needs time to open. — 11 years ago
Great white pepper. Surprisingly light and fresh. Northern Rhone elements. Tasty! — 12 years ago
Dark bold and sharp. — 9 years ago
Tasted 2x over the past 2 wks with consistent notes: Almost sweetish fruit nicely balanced by acidity; Long, very slightly astringent finish. A **steal** @ $5.95, particularly since I suspect continued nice drinking into '18.
— 9 years ago
We are so pleased to welcome Horton Norton back to our table. This was a young, 2014 Norton, and given about 30 minutes to open up, it really was lovely. Fruit up front, gorgeous color, plum and tart cherry flavor. Wow. Was AMAZING with a beef and butternut squash stew. — 10 years ago
Perfect Cabernet. Entry level 2008 is drinking as well as anything in the land. Peerless at the price — 10 years ago
If you are looking for a reasonable Shiraz that is complex, drinkable, consistent and exceptional value there is nothing better on the market right now for under 15 bucks. A real find. — 11 years ago
Yes! Balanced Oz Riesling with a bit of RS (duh). Mineral, coconut, lemon. — 11 years ago
Very like a complex, French savingnon. Not the acidity but a lovely taste and texture — 13 years ago
Sergio Licea
Blueberries, stewed cranberries, blood orange, roasted marshmallows, smoke, white pepper. Lively acid, silky-juicy texture, light bodied, fruity-floral finish. Complex minimal intervention glou glou. — 8 years ago