Chip Hughes

9.2

Rayas on mushrooms. Once the slightly reductive natty blows off, it’s a tender, detailed and savory Garnacha of real class. Heard a lot about Comando G, and my first experience with their wines did not disappoint. — 6 years ago

Noah Hyte

9.2

Floral and poppy in front and bit of char once it opened up — 8 years ago

Knox Knox

9.1

This is definitely a great bottle. High alcohol but once it opens up the bouquet is marvelous; Vanilla, baking spices, fresh berries and cream. All upfront taste... bright fruit, berries, orange notes, red apple skin, medium-high tannins but all upfront clean finish, surprisingly light body. I would recommend this wine and would be an easy seller with a decent price point. — 9 years ago

Zac Casey

9.2

Super tight after double decanting... The 2011s need to lay down longer than 09 or 10. Once it softens up this is a crowd pleaser can, big red fruits, tannins are there, but it's a soft presence. Always a fun wine. — 9 years ago

Hanif Perry

9.2

Big and grippy for a Pinot Noir. Great bottle and old vintage still strong. — 10 years ago

Edmond Bordelon

9.2

Smooth, complex and balanced all at once.
1999 — 10 years ago

with Katherine

Michelle Cummings

9.8

Tyler's new favorite dinner wine! — 10 years ago

with Tyler

Molly Brooks

9.1

Generous savory red fruit, at once meaty.& approachable. Suave, commanding. Gaja understands the #brunello deliciousness factor. — 11 years ago

with Marc, Wendy and 3 others

Charles Hudson

8.9

Really enjoyed this once some of the forward alcohol got out of the way. A bit tart on the finish, but nice balance of acidity and earthiness and a touch of fruit. Good intro to Burgundy for my family. — 11 years ago

John Carlson

9.9

Once again, Orin Swift has created a well balanced full body and amazing! — 12 years ago

Todd Doolan

9.7

Long, mint and cinnamon. Once in a while it is nice to feel like you are drinking a great bottle at exactly the right time. — 6 years ago

Bobby Gilbane

9.3

I was in the Virgin Islands once. I met a girl. We ate lobster, drank piña coladas. At sunset we made love like sea otters. That was a pretty good day. Why couldn't I get that day over and over and over? — 7 years ago

Alaska Rambling Rose

10

Multilayered and changes once the wine gets some time to breath. So smooth, rich and creamy. Dark fruits and great with a meal. One of my top 10 favorite wines — 9 years ago

Mackenzie

9.3

In magnum, only 188 made, 13.5% but I couldn't tell, loved the fruit, the density — 9 years ago

Ron Siegel

9.2

Purchased on release. This 95 was drinking well last night coming out of its once austere shell. — 9 years ago

Gregg Congleton

9.4

Sweet cheese and rice! Every once and a while, when playing golf, you have that one shot that makes you come back which makes up for all the other bad shots. This wine is like that - found 2 bottles in the back of some suburban wine store hidden with an orange half price sticker - opens big but then smooths out - barnyard and hay on the nose, smooth pallet, tannins but not too much, dark cherry and a hint of Anise. — 10 years ago

Nathan Brown

9.0

Very fruit forward with a smooth finish. Detect a lot of brown sugar. After letting it breathe got more of the maple flavor. Light body. Very light tannins. — 10 years ago

Christine Havens

10

This quartet, collectively DRC La Tâche, Richebourg and Romanée-St-Vivant all from the 1999 vintage, along with a 1990 Margaux were opened to celebrate my move from Carmel to Portland. These wines, all once-in-a-lifetime bottles, the stuff of fantasy, debate and obsession are perhaps the jewel in the crown of my year in Monterey. Yesterday afternoon, I arrived in Portland, tired in from the drive, with new story assignments and challenges awaiting me. The individual notes for these wines will be forthcoming. — 11 years ago

Hawk Wakawaka

Wine Blogger WakawakaWineReviews

8.9

Once it opened up this was beautiful. Subtle and easy. — 12 years ago

Gen

9.7

Very good for CA! — 13 years ago

Dr. Owen Bargreen

9.7

The 2004 Dom Perignon Champagne is sinfully good at fifteen years of age. Showing off its downright sexy golden hue, the wine evolves quickly once in the glass displaying a dazzling array of aromatics, from orchard fruits to peat moss and toasty brioche as well as shades of salted Marcona almond that all nicely meld together. The palate yields a wonderful combination of richness and tension. There is a lovely ripe, almost unctuous texture to this aged Champagne. Flavors of salted macadamia nut, ripe pear, kumquat zest and shades of Shiitake mushroom with lighter biscuit undertones all combine brilliantly. This is a satisfying, downright hedonistic champagne that will be extremely long-lived. Drink 2019-2040- 97 — 6 years ago

Edward Chung

9.2

Nice wine...still very young. Lots of tannins-practically chewing on wood for a while. Fantastic once it opened up. It was particularly amazing with cheese tonight! — 8 years ago

Narun P

9.0

Funky at first but subsequently blown away. Fresh, leathery, flowery, with some structure. Can tell it was once a great bottling. A bit long over due. — 9 years ago

Orlando Anaya

9.0

What a beautiful Barbaresco! I decanted if for about two hours to soften it up. Once I started drinking it, yum! Rich, aromatic (just beautiful on the nose), and just a joy to drink. It had a great balance between tannins, dryness, and dark fruit (berries, plum). For the price at Costco, it's quite a steal. — 9 years ago

Mike D

10

Even amongst great company, a cut above. For once a legend lives up to the hype. — 10 years ago

Mike Coffey

Independent Wine Consultant & Sommelier

9.1

Once it opens up it runs — 10 years ago

Michael Abernathy

9.3

Takes some time to open up, but once it does this is a beauty — 11 years ago

Dan Warner

9.1

Once it opened up, I discovered a smooth, complex friend from Spain. — 11 years ago

Conquistadora Wise

9.7

Favorite wine so far. Very refreshing. Bought it because of the name/ label, haven't found one to top it yet. — 12 years ago

Joe Gonzalez

9.8

Very smooth! — 12 years ago