Eric Vishria

9.5

Really incredible and dense. Thought it was excellent and took about 2 hrs to open. So much excellent dirt. — 3 months ago

Ericsson

9.6

Love this Napa Vintage and beginning to develop tertiary flavors of leather, earthed while still getting fresh a fruit ones as well. — 4 months ago

Ericsson

9.5

This has become a favorite of mine. It’s has good age. Great terroir, a gem amongst giants, amazing value. ‘15 is probably the better vintage. — 4 months ago

Scot Walker

9.4

Black cherry & blackberry with dark fruit, soft tannins and dark cherries in the palate. Paired well with a smoked cheese and spicy ham. — 5 months ago

Billy L.

9.8

Thanksgiving week wines: 2014 Magnum Old Sparky -TRB: Winemaker Cheers 🍇🍷👍🏻👏🏻 — 6 months ago

Thien Bui

9.4

Fantastic lovely after 23 years still have a lot of life left well made — 6 months ago

Mark Mannebach

9.3

Dark cherry, boysenberry upfront with a long finish with tobacco and chocolate notes. — 8 months ago

Chip Habegger

9.1

Could be a 9.2 but I had it at a steakhouse and the Cali Cab - Filet combo makes all’s those wines taste better. Even without the 2+2=5 taste combo was still smooth, darkly fruited, and great. — 9 months ago

Julia Indik

9.1

Rich aroma, then big flavors from the start with dark cherries, chocolate, currants, followed by anise,fig, and almond. Next comes smoky tannins hanging on to the very end. — 4 years ago

with Robert

Allison Haas

9.3

Silky smooth merlot. — 9 years ago

Kris

9.4

Al Biernat’s North
1/30/2026
Excellent — 4 months ago

"Odedi"

9.2

Dark ruby in color with a wide reddish rim.

Fruity nose with black fruits, cedar, tobacco and chocolate notes.

Full-bodied with medium acidity and long legs.

Dry and very fruity on the palate with blackberries, black currants, plums, cooked cherries, spices, cedar, vanilla, leather, earth, chocolates, tobacco, coffee, cola, licorice and bitter herbs.

Long finish with fine grained tannins and cherries.

This 12 year old Cabernet Sauvignon from Napa Valley is drinking deliciously now. Rich and extracted, and 'In your face' kind of wine.

Fruit forward and good right out of the bottle, but would have been even better after a couple of hours of airtime, but it finished way too quickly.

Showing nice complexity with a soft mouthfeel.

Will continue to age nicely in the next 5 to 7 years.

A great sipping wine that will pair nicely with a big piece of steak.

A blend of 86% Cabernet Sauvignon, 9% Cabernet Franc, 3% Petit Verdot and 2% Merlot. 924 cases produced.

14.6% alcohol by volume.

92 points.

$150. — 4 months ago

Duane Mason

9.8

Absolutely great California Cab. Wonderful wine with fruit and tannin in perfect balance . Great job Mike Smith — 4 months ago

David Peifer

8.9

Very fruit forward. On the verge of port. — 5 months ago

Paul J

9.4

1hr+ decant. Dark purple color. Medicinal nose with some dirt, baking spices, and eucalyptus. Same on the palate with nice texture and solid tannins. Medium depth and finish. Vibrant wine. — 6 months ago

with Brooke

leon egozi

9.4

NY wine spectator event — 7 months ago

Scot Walker

9.1

Red fruit, cream and raspberry. Very smooth and balanced. Paired with chartreuse. — 8 months ago

Karen Lowenstein

9.7

This is a delicious and robust wine at Sweet T’s with Claudie and David — a year ago

Leslie Bartos

9.3

Very nice after a 2 hour decant which allowed alcohol heat to blow off and everything to come together. Continued to evolve in glass. Dark fruits, cedar, gravel, nice brightness. Dinner with Blanches at Il Barone. 11/28/20 — 5 years ago

with Tony

Mike Guggenheimer

9.1

With Berry for anniversary — 10 years ago

Gage Orion

9.2

Cherry, vanilla, black berry.. on sweeter end of a cab. I know there are finer wines out there, but cake bread has consistently been some of my favorite wine for years now. I always look forward to a package when it arrives! — 4 months ago

Ki Punwar

Owner, California Wine Republic

9.6

Very drinkable, velvety smooth. Tasted out of magnum and the magnum went quickly — 4 months ago

Joe Flo

9.7

Nothing better then a nice sunset with a great Carter 🍷 — 4 months ago

Tom Garland

9.4

1hour decant(some chunky/fine sediment). A striking still dark magenta color with little bricking. On the nose: Inviting notes of sweet red/blue fruit, smoked meat, floral, worn leather, nutmeg, wet forest floor. Taste: velvety, smooth, elegant, savory mature wine with dried cherries, cocoa, leather, scorched earth, and a minerally mocha long lingering finish. YUM!! — 5 months ago

with Brenda

Norman

9.4

Decanted but think that blew off some of the aromatic’s. — 6 months ago

Bob Boyle

9.3

Nose is faint, fully resolving into the body. Body is soft and supple but wonderful experience on the palate with medium finish. Great wine. Tannins are still there, but holding the body with gossamer gloves. — 7 months ago

Robert Stackowiak

9.2

Fragrance of black cherry and spice. Carries over to the palate. Smooth at 8 years old though not overly complex. What you would expect of a fine Napa Cab in this timeframe. September 2025 — 8 months ago

Jay Eagan

9.8

Another gray wine from Tor — 3 years ago

with Kristine

Richard Shin

9.3

Loved it. A well balanced Napa cab. Big fruit but had nice balance. Great nose. Probably gets even better w another 5+ yrs. but seemed fairly mature already. Great w ribeye. — 8 years ago

Low Brow Wine Lover

9.7

Smooth like moth wings — 10 years ago