Roy Goble

9.0

Very nice — 10 years ago

Audrey Nadeau

8.9

De retour à mes amours! — 10 years ago

Bill Ryan

9.0

I really enjoyed this wine. A little stronger than most but did not stay in your mouth with a sharp aftertaste. I would recommend this wine three of us had it today at the table and we all liked it very much. — 11 years ago

Rachel Levy

9.5

Delicious! — 11 years ago

Christy Canterbury MW

Master of Wine

9.1

Classy #NewZealand #SauvignonBlanc #Semillon blend w/ creamy & waxy texture, hint of toasted nuts & lots of nettles. — 11 years ago

Oscar Aparicio

9.0

Woodsy. Oakey. Thick. Smooth. Dry. Acidic. — 12 years ago

Roberto Carreno

9.2

A great and yung Malbec from Mendoza. — 13 years ago

Rajiv Ayyangar

9.0

Intense, teeth-staining, black fruit and tannins that will rip your face off. Blinded as a New World Cab/Shiraz blend. — 10 years ago

Ron Siegel

9.9

Mouton Vertical Dinner. This was paired with the 61 and this was the groups 2nd favorite only surpassed by the perfect 45. This was what I was looking for dark ruby color huge nose of sweet red fruits, cassis, chocolate, mint, vanilla, pencil shavings so rich and ripe on the mouth, dense in weight and structure. Great length showing what a great Mouton is all about. — 11 years ago

Abbi Kanthasamy

10

Figs. Graphite. Silky n smooth. Mature. It's the best red blend I've ever had. That was the 59. Can't wait to try the 61 — 11 years ago

Antonio Gantus Filho

9.1

Excellent!!!!! — 11 years ago

Davis Smith

Sommelier Acquerello

8.9

Not as fresh as '61, but pretty yummy. Wonderful acid — 11 years ago

Brett Jones

9.3

Deep ruby, blackberry, vanilla oak, dry ripe tannins, cocoa black fruits, clovey spice, deep and meaningful, all in balance with its 15% alcohol. — 12 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Tipping the scales across the board, with high %, high acidity, high tannins and massive fruit, framed by loads of toasty oak. Elegant? No. Will I buy again? No. Impressive? Yes. — 10 years ago

Nicole Dodson

9.2

2004...why can't the vintage be detected? It's clear. Anyway, the wine is at its peak right now. Some typical heavy oak notes on the back palate, but wine is solid. — 11 years ago

B Williams

9.0

Very good everyday table wine — 11 years ago

Miyako Shimba

9.1

Fruityで食前にあうBrut! — 11 years ago

Marlon Day

9.1

Marlon had this 11 years ago

Ryan Shenk

9.1

Ethereal, pretty, nice, light and aromatic. I like it — 11 years ago

Daniel Penhos

8.9

Lot of maracuya and litchi aromas and very crisp acidity. Perfectly fresh for the season. Nicely paired with grouper fish over ratatouille. — 12 years ago