O'shea Scarborough
Château Léoville-Las Cases
Grand Vin de Leoville du Marquis de las Cases Saint-Julien Red Bordeaux Blend 1993
O'Shea Scarborough
'The Main Event' Cabernet Sauvignon 2010
Incredible — 11 years ago
Fire Mountain
Nyol Viognier Blend
Fire Mountain John Scarborough wine maker I really enjoyed this. — 12 years ago
O'Shea Scarborough
Riesling
Dry and full bodied. Drank this with a mild baked fish. Good pairing. — 10 years ago
Scarborough
No Name #2 Boushey Vineyard Petit Verdot Cabernet Sauvignon 2011
Soft and subtle. Wish I had this on tap! — 10 years ago
Azienda Agricola Matteo Correggia
Langhe Sauvignon Blanc 2010
Where are Nancy Dwight, Val O'Shea, Beth Bryce and Susan Grover when you need them. Miss the Burgundy Girls. — 11 years ago
Scarborough Winery
Stand Alone Wallula Vineyard Cabernet Sauvignon-Merlot Blend 2009
My new favorite label from WA. Deep enough fruit but it doesn't dive into the depths of Saturated, it bobs up for acid and glides on the surface of "Ahhh, That's great." I mean- you wouldn't like it, let me get you a beer... — 11 years ago
O'Shea Scarborough
Lewis Vineyard The Immortal Syrah Viognier 2008
First Syrah of the night and wow! — 12 years ago
O'Shea Scarborough
Chardonnay 2008
This is the "Desolation" from the Champoux Vineyard. Has held up beautifully. It had such screaming acid and austerity upon release, I put it away, and kinda forgot about it. More reminiscent of mature white Burg than anything domestic. Rich with a touch of spice and forest floor. Fantastic with a Ramp Risotto. — 10 years ago
Scarborough
Red Rhone Blend 2010
100% completely biased. But people said they loved it — 10 years ago
Fattoria di Fèlsina Berardenga
Riserva Rancia Chianti Classico Sangiovese Blend 2006
With Val O'Shea, Judy Wagonfeld and the famous individual lasagna. — 11 years ago
Scarborough Vineyards
The Works Red Bordeaux Blend 2011
Very nice balance with a smooth finish. Not too bold. Would pair with a variety of foods. Would drink again — 11 years ago
O'Shea Scarborough
The Royale Red Blend 2008
This wine is a blend of 32%Merlot, 25% Cabernet Franc, 24% Cabernet Sauvignon, and 19% Petit Verdot. This comes to us from the Columbia Valley in Washington State. The nose is a bit tight. There is a little heat with alcohol, I am sure if I let it set for awhile the alcohol will blow off and it will start opening up. I am getting some smoke, licorice, and vegetal notes. On the palate is a good smooth velvety mouth feel. Definitely more of the vegetal notes and dark bing cherries with a long clean finish. This a very nice MareLow based wine good right now but will be good to lay down for another 5-10 years. — 12 years ago
Josh Mazanowski
Developing into something special. Acid, tannin, cedar back drop. Oh yeah. But I'm partial to this wine — 10 years ago