Rosè colored. Thick and creamy on the tongue. Slightly sweet delicate strawberry tropical fruit Also described as "not cloying" by a table mate. A perfect close to a meal. — 8 years ago
More sophistication needed. Too simple! — 9 years ago
Doesn't get much better than this. — 9 years ago
So delicious!! — 10 years ago
Valle d'Aosta from northwest Italy. Light body, soft tannins, delicious wine! — 8 years ago
So rad. I'm partial to the sweeter fruit sours, as the sour-on-sour nature of this is a little relentless. The vanilla and orange aromas really pick up on the finish, and add an extra layer of complexity. Texture is creamy and full without being cloying and it's a necessary contrast to the barbaric intensity of the acid. Not for the faint of heart, but really rewarding. Continuing my thoughts that they have to be one of America's greatest sour ale producers. — 9 years ago
Love the guava taste of it little acid but lovely arne of passion fruit and guava — 9 years ago
Delicious, bubbly strawberry sour. — 9 years ago
My favorite mexican wine. And yes, better than northwest reds.... — 10 years ago
Fantastic Can Franc from WA. Fruitier than expected, cherries. Give it time after opening. — 10 years ago
Fresh tasting Chard that does not taste like a Chard! — 8 years ago
Wonderful Pacific Northwest Syrah. — 8 years ago
Fantastically balanced. Bright sour, not skunky geuze sour. Not phenolic. Rich grape flavors. Some oak, tobacco flavor. — 9 years ago
2012 Northwest Cellars 12th Blend ( Madrigal)
Art Den Hoed, Upland, Coyote Canyon Vineyards
Columbia Valley
62% Mourvedre, 24% Grenache, 14% Syrah — 10 years ago
Nico J. Snyman
Solid expression of a sour. I really wish more producers would venture into sour production. — 8 years ago