Angela Sanks

9.9

Cherry, blackberry, elegant tannins, soft velvet finish, lingers, delicious $125btl — 3 months ago

Ron Kyle

9.0

Delicious — 5 months ago

Jeff Kinney

8.9

Bright and good. I’m drinking it with frozen pizza and it’s an awesome night. — 5 months ago

Steve Rura

9.3

Another great year for this Nero. The cherries are electric. One of Broc’s best reds! — 6 months ago

AEL

8.9

At Bricco celebrating Dana's swearing in. Dry, earthy, needed an hour. — 8 months ago

Kamall

9.0

Deep and rich, but with good acidity and a hint of minerals. Would be interesting to see how this develops. — 3 years ago

Ray S

9.0

So good that my wife said I needed to add to our wine app. — 4 years ago

Joshua Evans

9.1

Nicely layered, not much at first on the nose but opens to a robust deep fruity brassy note and a potting soil finish. — 3 months ago

with Lauren

Ronald LaMascus

8.9

Really good with pasta! Definitely would recommend and buy again. — 5 months ago

Morgan Reese

9.2

Loved. Graham Wines club for December. Want to get more. — 5 months ago

with Andrew

Edo Wachters

9.2

This Tenuta di Castellaro red wine originates from Lipari, one of the 7 Aeolian Islands north of Sicily. It is made of 70% Corinto Nero and 30% Nero d'Avola. Black fruit and cherry with velvet — 6 months ago

Neil Valenzuela

8.9

Deep purple color. Aromas of cherry, blackberry, currant and oak. Pretty good Italian Red. — 9 months ago

Natalya L

9.4

Revelers Hour — 3 years ago

with Elan

Rasmus Andersson

9.2

Light and nice — 3 months ago

Bergþór Sighvats

8.9

Þetta var bara allt í lagi — 4 months ago

Venkat Srinivasan

8.9

Nice, smooth finish, left longing for dry — 5 months ago

Patrik Laestadius

9.0

Stramt och friskt. Vegetarisk gryta- linser och potatis. Indisk stil. Gott. — 6 months ago

Andrew Mikhael

9.3

Perfection before it even hit my lips — 8 months ago

Andrew Turner

9.3

A bit musty when first opened, but developed beautifully over a couple of days. — 3 years ago

Sipping Fine Wine

9.3

A blend of mostly Nero d'Avola adding some Petit Verdot, Syrah and a few other grapes. Deep Ruby with aromas of dark berry fruits, sweet notes and spicy scents. On the palate flavors of blackberry and black cherry, currant like, with notes of cacao, licorice and sweet spice, well balanced with acidity. Fine tannins, long finish, ending with fruit, tobacco and sweet earthy character. Very nice! — 4 years ago