So good! Honeysuckle and cooked peaches , little bit of residual sugar that pairs so well with spicy Indian food. Some straw and herbal notes, and maybe a little slate. — 6 years ago
I had this while drinking with a friend. Didn't focus on the taste but it was a nice sip wine. — 6 years ago
Great smooth Zin. — 7 years ago
Cabernet sauvignon — 7 years ago
Yooo. That's a lotta wine for not a lotta $. — 9 years ago
Jammy, not too sweet, woodsy — 5 years ago
Slightly dry, excellent with Halloumi and artichokes. — 5 years ago
Delicious acidic green apple flavored Chardonnay. Lighter in color and flavor then the Chard I'm use to. Drinks beautifully! — 6 years ago
Ripe fruits, creamy mouthfeel, full bodied with lovely acidity and rounded tannins. Not spicy for a Shiraz. — 6 years ago
Pure thing — 7 years ago
So love this wine. — 8 years ago
Liked this. Not to dry but is fruity. — 9 years ago
Dark and supple. Taste of blackberries with mild black pepper aroma. Virtually no tannins it’s smooth to sip or pair with something light ... or even pizza. 😊 casual, unpretentious and tasty. — 5 years ago
Nice blend. Very appealing to almost any red wine palate. — 6 years ago
Wtf ... Missing again. This is SLH! — 6 years ago
Orangey funk, bright citrus, warm — 7 years ago

Super fruity. A bit too sweet. Not your typical floral Pinot. But good to pair with steak. — 7 years ago
Waxy and floral up front, umami in the middle, finishes sweet and oily, it’s good but funky (vintage 08 in 2018) — 8 years ago
Having some Chardonnay with our seafood chopino tonight. — 9 years ago
Delectable Wine

Follow to learn about our favorite wines & people.
Shimmering yellow. Fresh citrus and tropical fruit aromas and flavors take on a spicy aspect with air. Juicy and seamless in texture, showing good depth and a subtle floral quality that emerges with air. Clings nicely on the lively finish, which features suggestions of white peach, pineapple and Meyer lemon. (Josh Raynolds, Vinous, October 2020) — 5 years ago