Claude always delivers. This is the reason this is the sparkling wine of choice of the White House. — 11 years ago
Last bottle ever. Nutty, grassy, huge acid and wonderful purity. I love these wines. — 12 years ago
Strong upfront flavor for a rose, but not overwhelming. More mineral than fruit? — 11 years ago
In its window. Super aromatic. Terrific and pure. — 11 years ago
Dark chocolate and cherries up front with a tingly blueberry finish, and the tingly medium-bodied morel mushroom tones one expects from Walla Walla Syrah. — 12 years ago
Very, very nice. Strong fruit flavor with hints of nuts and vanilla. Almost creamy. — 14 years ago
Virginia bubbles, 100% Chard and it's super freaking yummy!!! — 11 years ago
Grower champagne from Verzenay; also the chair of the Cave Co-op in Verzenay for some years, and JP's father before him (who has disgorged me wines still on lees back to 1928); is Verzenay Grand Cru though not stated; JP is a specialist pinot noir grower, with a slice of chardonnay; wine is boldly pinot power, nice tang on finish, fresh and delicious; taut, full, tons of yeast; great Christmas breakfast Champagne + fruit. — 12 years ago
Gary Westby
Champagne & Sherry buyer K&L Wines
Noisy neighbors party didn't get us down- we bounced to the Sofitel for a suite party of our own. This biodynamic blend of Pinot Noir, Chardonnay & Pinot Blanc was perfect with room service... Lots of morel savor & classic 2004 acid and mineral drive! — 11 years ago