Perhaps the tastiest vermentino I've had the pleasure to sip...complex and lovely rosemary on the close... heavenly with crab cakes with aioli — 9 years ago
Smooth, but enticing nose.
Black fruit, and vanilla beans on a luscious, silky note. A little tobacco at the end, just to balance the fruit. Loving it! — 10 years ago
Nice fruit and light, not as much tannins, smokiness too, some baking spices maybe. Cherries definitely, not as weighty in the mouth. — 10 years ago
Needs to open, but a complex example of Tempranillo. Fruit comes through, but filtered through oak and vanilla. — 11 years ago
Delicious although prefer the Altamira version — 11 years ago
Strong alcohol on the nose also currants. Cherries and blackberries, a bit of pepper and spice. Lighter and fruitier. — 11 years ago
Cheap and unbelievably good ! — 12 years ago
2011 Buena Vista Carneros Pinot Noir. U: Transparent tegelröd D: Fat, tobak. Jordgubb. Vanilj. Väldigt tydlig. Mkt god doft. S: Tuttifrutti, jordgubb. Fatig. Rikligt med syra som får saliven att flöda. Ändå inte alls störande, frukten bär upp ypperligt. Avslutas snyggt och stort med en mjuk smörkola/vaniljtouch. Detta var riktigt bra. Är ingen PN fan alls. Men detta kommer jag att försöka få fler av. Yummie. — 12 years ago
Buena Vista. — 14 years ago
Such a smooth Malbec — 8 years ago
Light but with a solid punch. Minerality, pear and green apple. New oak. — 8 years ago
Wow, lovely and complex. — 9 years ago
Buena Vista winery is beautiful and this chardonnay is the bomb. Varies a lot by the year. The 2011 was extra butter. The 2015 is still pretty damn rich and coming with the heavy butter — 10 years ago
Nice, balanced easy drinker — 10 years ago
2011 tomado em 2015 na Guiana importado de Curacao. Forte, redondo, muito bom. — 11 years ago
The 2011 is a nice vintage. Showing funk but not to the extreme levels of the '10 vintage. More fruit showing. Better balance. — 11 years ago
Simply spectacular. Still a baby. — 11 years ago
Dinner date before our beach trip. — 12 years ago

Oregon’s Very Own—first class wine with an affordable sticker price. — 8 years ago
Tart blackberries and cherries. A little dry. easy drinking — 9 years ago
Very enjoyable red blend. Good notes as advertised on the bottle with a warm, buttery finish. Would buy again for $15! — 10 years ago
Smoky and very rich full bodied , Sicily has the best wines hands down nahhhhmean cuz — 10 years ago
Paired perfectly with our salad of lettuce, figs, nectarine,and feta. — 11 years ago
Big bold fruit. Spicy and big tannin. Great wine — 11 years ago
Dry, sharp edgy sweetness. Among the best Suvignon Blanc — 12 years ago
Vino de capa alta, en nariz frutos negros, ahumados y cuero. En boca vino con un buen secante estructura y gran volumen, largo y equilibrado — 12 years ago
I like it a lot! — 13 years ago
Alexander Garabedian
This is a blend of 9 different wines. Very complex, and I can keep drinking this for days to guess what’s in here. — 7 years ago