Tannic
Medium bodied
Dry
Berry (Cranberry)
Spicy
Bread (Yeast)
Tart Finish — 5 years ago
Great value and wonderful body . Some spice with dark berries. Will try to get more for just to have on a nice night on the deck — 7 years ago
Love this wine. It's a new favorite. First had it in an Italian restaurant on lake Conroe — 8 years ago
Pretty good - would drink again — 8 years ago
Darker fruit and some tannins. Well balanced. — 9 years ago
Cami really likes this wine. Grape dvine — 6 years ago
Very good. Had with Mexican — 7 years ago
Slightly too sweet, and I like it! — 7 years ago
I tried this right out of the bottle and was a little worried - super tight and one dimensional - but after two hours open it was singing and I was smiling. The nose has a more savory profile but the palate is full of bright red fruits with crushed gravel on the finish. Super smooth - the fruit and spice from the Grenache keeps the gaminess/savory flavors of the Syrah in check while the Mourvèdre adds richness. Helen Keplinger is a genius when it comes to these new world “old world blends” - I have yet to have one from her that hasn’t been fantastic. — 8 years ago
Semi sweet cherries and medium body. Some dark chocolate notes. — 8 years ago
Lovely cherry notes. Love the mix of this 3 grapes. — 6 years ago
Smooth... Buttery finish. Full bodied flavor, but not overwhelming — 6 years ago
Dry and perfect — 7 years ago
This is body medium PLUS if you know what I mean. Stumbled upon this gem tasting cabs in Sonoma last June. Was very fortuitous to find the tasting room just off the town square. Just a fabulous bottle, dry yet exploding with a fruit forward personality. More balance here than a Chinese gymnast. — 8 years ago
This really needs the @Bill Bender photo treatment to deflect the snickering, but it was a surprisingly balanced and delicious wine. #meow — 8 years ago

Combines with everything — 9 years ago
Joe Roth
Beautiful balance — 4 years ago