Monique Blanchard

9.4

Great nose. Smooth throughout — 9 months ago

Nagib Nasr

9.3

Just what the doctor ordered — 10 months ago

John W

9.6

Very good, consistent amarone. Review from 30 weeks ago is accurate. — 4 years ago

Keith M

9.2

凝縮感のある果実味だが、ベタっとしたところは一切なく、包容力があって心地よい。ブルゴーニュグラスで。 — 7 years ago

Hayden B. Oothout

9.3

Spectacular moon mountain cab. I love Cabernet Sauvignon from this AVA. Good minerals and fantastic fruit on the palette. This is fantastic now and would age well in the bottle for a few more years. If you see this, grab it! — 7 years ago

Preet Atwal

9.1

Great wine for the & — 8 years ago

with Bhavin

Robert Piazza

9.0

Beauty of a wine. Spice, barn, dust and leather on the nose. Dark fruit and jam on the palate. Long finish and meaty tannins. — 9 years ago

with Maureen and Stephen

John T

9.1

We love this red. Will go with most anything and please the pallet — 10 years ago

Leah Schaller

9.0

Starts light in the mouth, finishes with a nice medium spice — 10 years ago

M G

9.6

Needs air a little heavy — 12 years ago

Jeff beck

9.0

Perfect pairing to rich pasta and meats — 9 months ago

John Knudsen

9.0

Decanted for 2 hours. Still big, no signs of fading. Did not drink enough before it was consumed to review properly, but seemed a touch sweet. — 3 years ago

Tom Casagrande

9.2

So great. Loads of ground, smoky sandstone, ripe blackberry, maple syrup. Rich, structured, so good, so balanced. My favorite Zin plot of land. — 6 years ago

Paco Suro

9.2

Wow. This was fun. Great vintage. Still wound tight. — 7 years ago

Linda smith

8.9

Nice smooth dry reserva wine. Slight Smokey finish Italy. Pignettis. Paired with cheese bacon tray enjoyed it better after it was able to breathe Zacch ordered a case Retail $29.99 — 7 years ago

with Elizabeth and Zacch

Nico J. Snyman

9.6

Tried the '90 recently, spoke of how amazing a producer of Californian Cabernet it is, but just needed a little more time, this '85 is well & truly on point, everything is in balance, there's fruit intensity yes, but the development/complexity/layers are really shining through, outstanding stuff. — 9 years ago

Paul Costigan

Founder Courtier Wines

9.5

1973: Beautiful bottle. Wines like this make everyone stop and take notice. The color was clear and light. Arresting nose full of plums and roasted beets. The depth of flavor and long finish was in contrast with the appearance. Really a fine experience, only second to the few times I had the 1952 Mont Real. — 10 years ago

with Barry

Michael Washabaugh

9.1

Paired well with a lamb, eggplant purée, fava beans, piquolo pepper. Would also pair with a medium rare magret duck or other game. — 10 years ago

Patricia Yoshikawa

10

Ultimo dia de químio do tio Pedrão!!! 🎉🎉🎉 com o Rapha, fe, bola, Dimas e a esposa!! — 11 years ago

Mike Fiorello

8.9

One of the best wines for the price. — 13 years ago

Eric Urbani

9.1

Tre Bicchieri tasting SF. Way too young but great potential — 10 months ago

Terri Bauer

9.3

Mike’s WT 27.00. — 3 years ago

Rich Bluth

8.9

solid wine, more tannic than some i’ve had. would definitely recommend. — 5 years ago

Ray Vanderhoff

9.4

Outstanding Italian White. Remarkable balance of minerality, acidity and fruit. Very pure. Apples and pears. Wine is bright and fully open right out of the bottle. Best white of the year so far. Nice!! — 7 years ago

with John

Maddie Fromell

8.9

Listening to fado in Lisbon — 7 years ago

Michael Rodgers

9.0

Remember liking it but that was a few days ago. I do remember tasting oak — 9 years ago

Shawn R

8.9

True Biale wine...pronounced Moon Mountain fruit without question. Strong and dense as you would expect from Biale/Moon Mt. Black raspberry, hints of molasses and pepper on the mid palette. Finishing with a zingy cherry, mocha and baking spice. Recommend another year in the bottle. — 9 years ago

Peter Sultan

9.2

Any wine that can shine from a plastic cup deserves extra kudos. Mistook for a Northern nebbiolo with its structure, detail, & balance, but the fruit is pure southern, pomegranate & black currants. Eye opener (esp for 30$ list). Want to re taste in proper stemware. I think 80% nero di trioa 20% montulpiciano — 10 years ago

with Owen

Chris MacLean

8.9

A little rounder than I remember but still very solid. — 10 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.7

Our K&L Redwood City staff party at LB steak was fantastic- nothing smaller than magnum allowed! This double mag has been in our cellar since release and has hardly moved at all! Big, powerful, Mountain fruit! — 12 years ago