Debra Copeland

9.3

Ripe blackberries, cherries, black plums with herbal notes of sage and bay leaf, black pepper, anise. Dark chocolate and cedar with high tannins round this out. This will age nicely. — 2 years ago

Catherine Leith

8.9

Good on its own or with food. Notes of ripe dark red fruit with a hint of vanilla and spice. — 5 years ago

Louise Hoeppner

9.5

Love! Dark fruit, strong anise, crushed herbs, cassis. Great nose, good complexity, long finish. — 5 years ago

Debra Copeland

9.1

Ripe black fruits, dark chocolate and leather. — 3 years ago

Debra Copeland

8.9

Very refreshing with lots of tropical notes. Melon and crisp apples and pears. Would be a great patio wine if only the weather would cooperate. — 5 years ago

Debra Copeland

9.1

Lots of blackberry jam and black pepper, accompanied by smooth tannins, leather, chocolate and coffee. — 5 years ago

Debra Copeland

9.1

Peppery and full-bodied with tannins you can chew through. Fantastic wine! — 6 years ago

Shawn Thompson

9.1

Continues to be a great rosé from the Okanagan with flavours of unripe strawberries, cherry koolaide, and some minerality on the finish. The nose is subtle, orange blossom and crushed gravel. Paired with sage-stuffed chicken thighs with artichokes and red onions in a garlic and white wine sauce. — 4 years ago

Debra Copeland

9.0

Warm spices, dark red fruit and leather on the nose and palate. Tannins are quite smooth but this needs to age another couple of years. — 5 years ago

AgeyFixey

9.0

We picked up a few of these bottles as part of the Blue Mountain wine club. Raspberry, cherry and oaky aroma and a well balanced, smooth finish with herbs adding to the overall profile. Good value for sure. We will wait a while for the rest of the bottles, but this went well with Poplar Grove cheese. — 6 years ago