Luis Arguero (@winefromAtoZ)

9.0

Hoppy & orange. Cheers from the Denver airport! — 8 years ago

Jason Mcdonald

10

Wonderful wine. Rich and complex. — 9 years ago

Ophelia Woo

9.6

"2011
Petite Sirah
$50 retail, Two Barrels Produced: This wine is BLACK and has powerful and deep aromatics of soft lavender, crushed violets, creasote, and wet river rock. With loads of black fruit and grippy yet refined tannins, the wine is more approachable than most Petite Sirahs." — 10 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.2

Rare to find a 100% Graciano in Rioja. But even more if it is organic and vegan. Delicious too — 8 years ago

Fraser Reid

9.3

Hop madness! A wee bloody belter. — 10 years ago

Mike Spielvogel

9.0

Really nice. Maybe at its peak though so drink up. — 10 years ago

Renee Bourassa

Sommelier/Wine Director Fairmont Sonoma Mission Inn

9.5

A convincing brew... This I can do! — 11 years ago

David Kline

9.4

Funky artisanal vinegar and a sour cherry, violet, heather and oak nose. Delicious push and pull of oak and bourbon expectations that turn to pecan and apricot sour funky bunches of raspberry and pickled beets. This is just delicious sour beast bits from the forrest just outside of Funkenton. — 9 years ago

with Courtney

EJ B

9.4

2011 vintage. An outstanding creation by Jason Moore at Modus Wines! A unique fuller bodied SB with great texture, great fruit! Home run here! — 10 years ago

Bob Harrison

9.2

Good fruit, smooth, a little pepper, vanilla notes. Great with steak & chocolate. Excellent !!!! — 11 years ago