Amber

9.3

Very sweet. Crisp. What you'd want in a moscato — 5 years ago

John Miller

9.2

Full bodied, earthy pinot. Tart and crisp with and round and buttery finish. Fantastic. — 7 years ago

John Miller

9.1

Extremely refreshing and easy to drink. Dry. — 7 years ago

Katie Forsman

9.0

Umm for $7.50 yes please — 7 years ago

Malia Hass

9.0

So good! Full bodied boutique winery — 8 years ago

dmoore61

9.0

Strong nose. Lemon and grapefruit. Mineral notes. A purpose built wine that complements beach breezes on warm late fall days. Best not served in Vegas under social ambush. — 9 years ago

Bob Barry

General Manager Winebow

9.2

Really pretty. Another of those strong female wines I like 😉. — 9 years ago

Rebeca Blanco

9.2

Genial para disfrutar solo — 9 years ago

Glen Fantuzzi

9.2

Merlot sauv blend — 10 years ago

Larry Irving

9.9

Sullivan's Cove French soak Cast is an amazing whiskey. Ethereal! — 11 years ago

Jamie Morris

9.0

Dry, light, nice merlot! — 5 years ago

Kim Brater

9.3

Elk Cove’s sparkling isn’t produced every year, but when it is it’s a stunning sparkler! This vintage doesn’t disappoint. Lovely mousse, strawberries on the nose and delicate toast and berries with lychee in the palate. It is simply delicious. Glad I have another! — 6 years ago

Kim Brater

9.1

Summer in a wine glass. Tastes like warm sunshine kissed fruit with a wonderful lingering Pinot berry mouthfeel. It's so good. And 2017 is now all 100% estate fruit with limited production so get it while you can! Best served slightly chilled but not cold. Room temp is good too. — 7 years ago

Alan Winter

9.5

Zebra crown vineyards — 8 years ago

Joe Paradise

9.1

The crowd favorite at lunch. Plush silky texture, with dark red fruits, sassafrass, nutmeg. That combo of complexity and approachability. Yum... — 8 years ago

Kyle McWhirter

9.1

Great wine with roasted chicken. On the sweeter side of most Oregon Pinot Gris, enough acidity to hold up. Well made, love it for the money! — 9 years ago

Jim Westby

9.0

Ardbeg, pushing the definition of Scotch. A bit of a jumble, and very strong. Maybe I'm just not ready. — 9 years ago

with Gary

Mike Hudson

9.0

Very easy to drink! I'm not an expert by any stretch but I enjoyed this greatly! — 10 years ago

Scott Mahon

9.7

The 2012 is awesome. — 11 years ago

Kelly Burdick

9.8

Wow, who knew? I like port so that's a good start - but this has a nice orange chocolate background just perfect to sip for dessert without bring too sweet - love this and I'm not usually a fan of flavored vinos! — 12 years ago

with Bernadette

Carrie M

9.1

Smooth, fruity, low tannins...😁 — 6 years ago

Joe Paradise

9.4

Darker blue and purple fruit tones with wet earthy funk. This is what all pinots want to be when they grow up. 1999 vintage — 7 years ago

Matt Sterr

9.2

Lemon 🍋 custard. Nice, balanced acid with a great mouthfeel. — 7 years ago

Mark Juckeland

9.5

Very powerful on nose and palate when first opened but mellows out. Very herbal on the nose. — 7 years ago

Scout Thomas

9.6

Very refreshing, lots of pear and gooseberry, but not too sweet. Perfect on a warm day served chilled. — 8 years ago

Ron Chrzanowski

9.4

Excellent with the sea salt caramel gelato dessert. — 9 years ago

David Anderson

8.9

Very decent! — 9 years ago

Ralph Tuttle

8.9

Light to medium bodied. Anise and blackberry. — 9 years ago

Tiffany Olson

8.9

Oregon Pinot Camp treat! — 10 years ago

Thomas Simcock

9.6

Lovely Sauvignon Blanc a perfect match with tonight's Paella — 11 years ago