Michele Ventura

Michele Satta

I Castagni Bolgheri Superiore Cabernet-Syrah Blend 2019

Prisvärt och right up my ally! Lite koda, choklad, kiwi, salmiak, lite barrskog och len men ändå mustig i truten/flabben. In på hansa och hugg den. 👌😌 — 7 years ago

Michele Chiarlo

La Court Nizza Barbera d'Asti 2011

Pretty solid.... Cherry cola notes, while secondary. Tilled soil, dusty, kimchi, arugula.... — 10 years ago

Maxence liked this

Michele Chiarlo

Le Madri Roero Arneis 2013

Citrusy pear, almondy, deliciously refreshing — 11 years ago

Michele Satta

Piastraia Bolgheri 1997

Across the board, complex at every turn. Although this showed some age, having been harvested I've 16 years earlier, this monster is still gripping with significant aroma of dried rose, earth & pencil shavings. Slight aldehydic notes on the finish, loads of tannin, high alcohol, acidity, complexity & length. Could probably still cautiously age another 5-10 years. — 11 years ago

Michele Satta

Piastraia Bolgheri Rosso Red Blend 2009

Michael Wangbickler CWE DipWSET
9.0

Nice fruit concentration. Long. — 12 years ago

Michele Chiarlo

Cerequio Barolo Nebbiolo 2010

Crisp nose, smooth finish. Fucking really goooood. These were the tasting notes from me a migos — 7 years ago

Nishan Vartanian
with Nishan
Mike, Shawn and 1 other liked this

Pere Ventura

Tresor Brut Cava Trepat Rosé

Joel Pennington #❤️🐢🍷
9.1

Clean - best option at Stephen F's (for better or for worse). — 9 years ago

John Ford
with John

D. Ventura

Viña do Burato Ribeira Sacra Mencía

NY Times top 20 under $20 — 10 years ago

Michele Chiarlo

La Court Barbera d'Asti Superiore 2010

(2010) 18/20 Концентрированный аромат чёрных ягод с отчётливой животной нотой. Тельность вина выше среднего, кислотность высокая, таннины интенсивные. Вкус ягодный, переходящий в послевкусии в травянистый настой. Очень хорошо! — 11 years ago

Michele Chiarlo

Anniversario Barbera d'Asti 2011

Nice, light and dry. Great with pizza or pasta — 12 years ago

Don Michele

Etna Rosso Nerello Mascalese Blend 2009

Olga Tuttle
9.9

Sicilian wine from the base of Mount Etna. 95% Nerello Mascalese, 5% Nerello Cappuccio. Soft but chalky, earthy, more low tones, herbaceous but not too much. Medium body, slight rhubarb, but again- not in the way wines can be when they are too young to drink. Really lovely wine. Apparently, the winery is no longer making wine due to lack of interest from the family heirs. — 12 years ago

Olga, Deborah and 2 others liked this
Deborah Heath

Deborah Heath Influencer Badge

As I understand it, their vineyard's been purchased by Marco de Grazia from the excellent Etna label Tenuta Della Terre Nere-- so the grapes are in good hands! Mmm, Nerello Mascalese!
Olga Tuttle

Olga Tuttle Influencer Badge

Good to hear!

Casa Vinicola Michele Alois

Trebulanum Terre del Volturno IGT Casavecchia 2012

Old school rustic Italian, quite dark fruited, salty. Medium body. Very tannic on the back end, very structured wine. Substantial acid. Needs a couple hours of air to come together and show properly. Pair with 🍝 for a pretty pretty good time. // turns into something special on day 2 — 8 years ago

Jenks

Jenks

I applaud your patience to get to day two on so many wines here.
Turd Ferguson

Turd Ferguson

@Jenks honestly, most red wine I drink these days I prefer on day 2. When I open a bottle I usually immediately decant half of it to my trusty 375, cork it, and stick it in the fridge. 2-3-4 days later these babies sing!
Turd Ferguson

Turd Ferguson

@Jenks the bigger, more conventional red wines I mean. The super natty, lighter / carbonic / no SO2 stuff doesn't usually hold up so I pound that. Heyo.

Casa Vinicola Michele Alois

Settimo Pallagrello Nero

Just a little different but still familiar. Easy to drink. Paired nicely with pizza.
Eataly
— 9 years ago

D. Ventura

Pena do Lobo Ribeira Sacra Mencía 2012

Great balance between white pepper and minerality. A little too light for bbq but great for 2+ glasses with a full moon out tonight. 2012 Ribiera Sacra - Pena do Lobo. Nevermind the thirsty monkey #riberasacra #redwine #red #spain — 10 years ago

Michele Castellani

Cinque Stelle Amarone della Valpolicella Classico Collezione Ca del Pipa Corvina Blend 2008

Andrew Lampasone
9.4

A new label for this outstanding producer from Verona — 11 years ago

Anthony and Michele liked this

Jané Ventura

Cava Gran Reserva Brut Nature Parellada 2008

Quite good. Dry. Crisp. Spanish. — 11 years ago

Steve Mushero

Steve Mushero

At Roosevelt oyster tasting

La Marca di San Michele

CapoVolto Verdicchio dei Castelli di Jesi Classico Superiore 2011

Verdicchio dei castelli di Jesi DOC 2011, Classico Superiore, 13%. An excellent sample of what Verdicchio should look, and taste: the right balance of fruits and flowers aromas. Very satisfying! — 12 years ago

Ilaria liked this