Belinda

9.7

I must say this Greek red is turning me to try as many Greek wines as possible. Utterly beautiful and elegant, layers of fruit and spice. Pretty much perfection. — 5 years ago

Alberto Ortega

9.7

A dark ruby color a nose of cherry's and currants. Sweet but not too cloying a good acidity for balance. It taste like a port I love it. It is the first dessert wine beside port that i like. — 7 years ago

Bryana Howe

9.2

Delicious, perfect with citrus and olive and mint. Reminds me of a Cote de Nuits. — 9 years ago

with Gabriel

Popi Wallick

9.0

One of the best Greek sweet wines — 9 years ago

Elyse Lichtenthal

9.4

2009. Light florals and spicy fruit on the nose. Bouquet of red fruits and pepper. Slightly spicy finish. Very well balanced. Full body. Sublime. — 10 years ago

James Lee

9.1

It's like a port. It doesn't have a vintage. Anyone knows? — 10 years ago

Guillermo Cavazos

9.5

Milos Miami achai Grecia — 13 years ago

Sean Brennan

10

Deep mahogany, smells of figs/plums. Tastes like cherries. Very sweet — 7 years ago

Ely Cohn

9.1

A unique natty style Greek wine from the grape Mavrodaphne, which is typically used for sweet reds. The Orgion is bone dry but riddled with notes of sweet aromas - vanilla blackberry, red rose petals, milk chocolate, and balanced oak. It has a medium body with medium plus acid and fully integrated plush tannins. The flavors remind me of steakhouse desserts. Ripe plum, blackberry, boysenberry, chocolate ganache, and vanilla. — 7 years ago

Alwin Pieks

9.5

Sweet yet smooth, this black laurel fortified wine is almost port like in its taste and strength. It is not necessary to save it for an after dinner treat though. Very well enjoyed on its own, even better with mellow cheese such as Gouda or a medium Cheddar — 9 years ago

Peter van den Besselaar

9.2

Vintage 2009 - curious ánd delicious sweet red wine, that is 'heaven' with old Dutch farmerscheese. Minerality and plums, excellent balance, not sticky sweet, raisins. Perfect end for terrific lunch, trouvaille! At restaurant De Groene Lantaarn — 9 years ago

Raun Kupiec

9.3

Interesting. Like a Port but unlike any Port I've had. Chocolate but also a hint of dried apricot and maybe even mint and clove. Bouquet if rosemary and oregano, really. — 10 years ago

Andy Silva

8.9

Great desert wine. We love Barmeli. — 10 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Baking spices. Earth. Ripe plums. Broad. Lunch in Delphi. Luxardo cherries. — 7 years ago

with Grace, William and 1 other

Devin Carrier

9.1

Bar & Garden wine club July 2017 — 8 years ago

Tyler Lymer

8.9

Breads, buttery, medium acid. Sits on the lees for an extended period of time. — 8 years ago

Patricia Rojas

9.0

This is a wine i really enjoy 🍷 — 9 years ago

Lea

9.1

Reminds me of Greek mavrodaphne without being sweet. Rich, dark, and smooth. — 10 years ago

Batson Li

9.3

Smells sweet, tastes wild — 10 years ago

Tom Kobylarz

9.2

This wine is all about density and weightlessness. While the wine is opaque in color (thus the name?), full flavored and quite full bodied, it manages to come of lighter than you would think. Black fruits and savory aromas and flavors exude from this dark as night wine. — 10 years ago