Having this tonight with a Pad Tai. The flavor of the wine is so eclectic. Its sweet and citrus. So yummy. — 9 years ago
Really interesting. Super crisp, almost effervescent. Very citrusy, some lemon, and definitely clementine and mandarin orange. I was just thinking the finish reminds me of a Mai Tai, like orgeat, so that must be the almond. It's fun and different. #assyrtiko #greece #santorini #dogsofdelectable — 11 years ago
Ihana oranssi samppanja. Alku- tai onnittelumaljaksi erityiseen tilanteeseen. KN — 12 years ago
Não é mau mas há melhores. — 12 years ago
2014/1/28 @Ah-Tai Shi with Dave — 12 years ago
Täyteläinen, pehmeä. Menee kivasti sellaisenaan tai juustojen seurassa — 9 years ago
2007 - candied almond and orange peel nose, with a rather short finish. Didn't disappoint. — 10 years ago
Hyvä pihviviini, entrecoten tai bavetten kanssa. — 11 years ago
Translucent, low-acid and packed with tart cranberry fruit. It's like Kool-Aid, but in a good way. — 12 years ago
Tai Rosso, former Tocai, from the Cru of Barbarano, Vicenza. Fresh and crisp, but not an easy one. Good structure and long finish. Very typical and so good... — 12 years ago
2014/1/28 @Ah-Tai Shi with Dave — 12 years ago
Mao Tai on the nose (!). — 9 years ago
Mau Lea Tom all thought this was the best one of the evening. Lea said this was one of the staff picks under $20 at the liquor store near Mau's work. — 10 years ago
Light and refreshing. Lovely with spicy tai food. — 11 years ago
At Inamo with David — 11 years ago
Sweet nose with hints of cherry and slight minerality that provides good balance. Smooth finish with a some tannin flavor left behind. — 11 years ago
Sommelierien kanssa kehitetty ruokaviini: mukavan hapokas, raikas ja mineraalinen, sitruksinen. Sopii vaalealle kalalle ja juusto- tai kanasalaatille. #hetkiviini: piknik — 12 years ago
Alane Browning
Alane had this 9 years ago